Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, fried egg with minced meat and fried yam. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
How to make simple dish for beginners homecook. A simple yummy and quick food video for lunch or dinner. Add in eggs, red chilli and SEASONINGS, fry over high heat till eggs are fully cooked.
Fried egg with minced meat and fried yam is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Fried egg with minced meat and fried yam is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried egg with minced meat and fried yam using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried egg with minced meat and fried yam:
- Take small minced meat
- Get 3 eggs
- Take 2 medium tomato
- Make ready 2 fresh pepper
- Get salt
- Prepare cubes royco
- Make ready small onions
- Take olive oil
Fried potato pancakes or draniki with ham slices and green onion on a white plate. Achieve the perfect fried egg with a crispy bottom and runny yolk. Simple yet satisfying, it can be enjoyed in a variety of dishes from breakfast to dinner. Place on a plate Wipe pan clean with a paper towel.
Steps to make Fried egg with minced meat and fried yam:
- Cook the minced meat with little salt until it is cooked and dried
- Whisked egg in a bowl
- Pour the minced meat inside the whisked egg then and add very little royco cube
- Add the olive oil in a pan and add the slice tomato, pepper and onions
- And fry a bit
- After which you pour in the egg mix and let it set on low heat then cover it
- And roll when the egg is set
- Enjoy with seasoned fried yam fries
Sautéed Broccoli with Minced and Fried Garlic 金银蒜炒西兰花 Regular. With a crisp crackling and moist and juicy meat, the roasted crispy pork belly is best enjoyed on its own with a bowl of rice. Add rice vinegar, and stir around for a few seconds. Next, add fried brinjal strips, dark soy The yam rice uses regular yam, or it could be called taro in North America. Not too sure what your yam looks like, but if it's brownish or whitish, spotted.
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