Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, palak gosht. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Palak gosht is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Palak gosht is something which I have loved my entire life. They are fine and they look fantastic.
To..gosht (goat with turnips), gobi gosht (goat with cauliflower) and finally, my favorite, palak gosht Your writing is truly captivating. Also, I absolutely love Palak Gosht and this recipe. Palak Gosht recipe or the Spinach Mutton curry with step by step photos and video instructions is A delicious combination of palak with gosht will be a sure hit for any table.
To begin with this recipe, we have to prepare a few ingredients. You can cook palak gosht using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Palak gosht:
- Prepare half kg Gosht (beef/ mutton,)
- Prepare adha kilo palak
- Prepare adha pao Methi ,
- Make ready 1 gathi soya
- Take 2adad Pyaz chopped,
- Prepare 2tbsp, Adrak lahsan paste
- Make ready 2adad Tamater chopped,
- Prepare adha pao Dahi
- Make ready 1tsp Lal mirch powder
- Get 1tsp Kutti lal mirch
- Take 1tsp Haldi powder
- Take 2tbsp Dhanya powder , ,
- Get half tsp Garam msala powder
- Take half tsp Namak
- Get 8adad Hara dhanya, Hari mirch
- Get 4tbsp Fresh cream,
- Get half cup oil
Palak Gosht Recipe, How To Make Palak Gosht Recipe. Palak gosht is a Punjabi cuisine, Palak Gosht means Spinach Mutton, is a delicious blending of tender succulent pieces of mutton cooked in. A very tempting and delicious Palak Gosht Recipe. Wonderful in taste and perfect Lunch/Dinner recipe.
Instructions to make Palak gosht:
- Palak, soya, methi boil kar ke pees lain,
- Oil garam kar ke pyaz golden karen
- Adarak lahsan paste dalen, sotey karen,
- Gosht dal ke 5min tak achi tarha bhoon ke 1glass pani dal ke gosht dhakan laga ke halki aanch pe gala lain
- Jab gosht gal jaye, pani dry hojaye to bhoon lain, oil uper ajaye to tamater dal ke bhoon lain
- Ab tamam masaley dal ke.bhoon lain, phir dahi dalen achi tarha mix kar ke boil pissi hui palak dalen or achi tarha bhoon lain, or sabit hari mirch dal ke 8min dam pe laga lain,
- Jab oil uper ajaye to fresh cream dal ke mix karen or choola band kar lain, - dish main nikal ke hara dhanya or hari mirch se garnish karen
- Mazedaar palak gosht tayar hai,roti ke sth serve karein
Palak gosht is a very popular recipe. Learn how to make/prepare palak gosht by following this easy recipe. Home » Recipes » Palak Gosht. How to make Palak Gosht -. Mutton cooked with spinach and other masalas.
So that is going to wrap this up for this exceptional food palak gosht recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
