Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, yakhani pulao. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
.traditionally yakhni pulao is mainly prepared with choice of meat and chicken stock, but this recipe post is vegetarian version of it. the vegetable yakhni pilaf tastes great when served with choice. Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. This Chicken Yakhni Pulao recipe will help you make it easily at home.
Yakhani pulao is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Yakhani pulao is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have yakhani pulao using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Yakhani pulao:
- Prepare 300 g chicken
- Make ready 500 g rice
- Prepare 600 g chicken yakhani
- Take 1 payaz finely cut
- Make ready 2 hari mirchay
- Make ready 2 tbsp adrak lahsan ka paste
- Make ready 1 tbsp hara dahnia
- Make ready 1 tbsp podina
- Prepare 2 tomatoes
- Get 1 lemon
- Get 1/2 tsp dahnia powder
- Get 1/2 tsp safaid zeerah
- Take 1/2 tsp red chilli powder
- Take 3 tbsp dahi
- Prepare 1 tsp garam masala
- Take 1 tsp methi
- Get 1 tsp Sabut dahnia
- Make ready 1 tsp safaid zeerah
- Make ready 4 piece lahsan
Yakhni Pulao is an Indian dish friends serve to let you know you are an honored guest. Most likely, it has to do with cost. Yakhni Pulao is a relatively quick dish and boasts vibrant flavors and textures. Vegetable yakhni pulao Recipe with step by step photos.
Instructions to make Yakhani pulao:
- Ak pan ma pani, chicken, payaz, safaid zeerah, lahsan, sabut dahnia daal 10 min tak boil kar kay yakhni bana lay.
- Ak alag se pan ma oil daal kar payaz, zeerah, hari mirchay kuyti hui or lahsan adrak ka paste daal kar brown kar lay.
- Phir chicken dal kar 5 se 7 minutes tak fry kary or tomato adrak, hara dahnia, podina, lemon,namak, safiad zeerah powder, dahnia powder, lal mirch powder, dahi or 1 cup yakhni daal kar masalay ko 5 min tak fry kary.
- Fry karnay kay baad 600 g yakhani dal kar boil anay tak pan ko cover kar kay pakaya.
- Boil a jaya tu rice daal kar 4 se 5 minutes pakay.
- Pani dry hu jaya tu methi dana, garam masala daal kar daam daay daay.
- Daam khol kay mazay dar pulao enjoy kary.
Yakhni pulao is amongst the top ten rice dishes of mine, obviously the first being a Hyderabadi veg Biryani and the Veg pulao recipe..yakhni pulao recipe. it includes recipes like, chana pulav, rajma pulao, capsicum pulao, kashmiri pulav, coriander pulao, mint rice, vegetable pulao and tawa pulao recipe. in addition do visit my other. Here comes the story of traditional recipes twisted with purity of the ingredients! Mutton Yakhni Pulao Recipe, Learn how to make Mutton Yakhni Pulao (absolutely This Mutton Yakhni Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. This recipe for North Indian yakhni pulao is a tasty meat pilaf. It can be served as is with a simple vegetable raita or it can accompany a curry dish.
So that is going to wrap this up for this exceptional food yakhani pulao recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
