Aloo kopir dalna(cauliflower potato curry)
Aloo kopir dalna(cauliflower potato curry)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, aloo kopir dalna(cauliflower potato curry). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Packed with flavour and lots of masala, Bengali style Cauliflower curry tastes delicious and will surely take your taste buds for a ride. Phoolkopi Aloo -r Dalna or bengali style Aloo Gobi ki curry (Potato Cauliflower crry) is a winter special dish served with Rice, Roti or Paratha. Here is another Bengali Veg Recipe Phool Kopir Dalna or Cauliflower with Potato Curry.

Aloo kopir dalna(cauliflower potato curry) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Aloo kopir dalna(cauliflower potato curry) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook aloo kopir dalna(cauliflower potato curry) using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Aloo kopir dalna(cauliflower potato curry):
  1. Prepare cauliflower
  2. Get Potatoes cut into cubes
  3. Take tomato chopped
  4. Prepare jeera powder
  5. Get ginger paste
  6. Take turmeric powder
  7. Prepare red chilli Powder
  8. Make ready green chillies chopped
  9. Take garam masala powder
  10. Prepare jeera seeds
  11. Prepare bay leaf
  12. Prepare dry red chilli
  13. Get salt and sugar
  14. Prepare oil and ghee
  15. Make ready water

Cauliflower and Potato Curry Bengali recipes. for more. Cut Potatoes into half and Cauliflower into medium sized pieces. Make a smooth puree of tomatoes. Rub salt and Turmeric Powder to Potatoes and Hope you like this post on Aloo Phulkopir Dalna.

Steps to make Aloo kopir dalna(cauliflower potato curry):
  1. Separate the cauliflower florets
  2. Heat oil in a pan temper the jeera seeds bay leaf and red chilli whole
  3. Add the florets saute well adding salt and turmeric powder
  4. Now add the Potatoes and fry
  5. Keep the florets and Potatoes aside
  6. Now add ghee in the pan and fry the ginger paste and jeera powder adding salt and turmeric powder
  7. Add tomato puree and red chilli Powder mix well
  8. Add the fried veggies and saute well till it becomes slight soft
  9. Add water and cover to get it cool well
  10. Finally add sugar and garam masala powder and mix well
  11. Your potato cauliflower curry is ready

Combine the ground spices and make a paste with a little water. Comments posted by users for Cauliflower Potato Curry (Alu Kopir Dalna) recipe Here potatoes and cauliflower are cooked to perfection in a tomato and spices based gravy. The tanginess of the tomatoes complements the robust aroma of the spices well. The recipe is also made without onions and garlic. Serve Aloo phulkopir Dalna / Spicy Potato Cauliflower with plain rice, paratha or luchi.

So that is going to wrap this up with this exceptional food aloo kopir dalna(cauliflower potato curry) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!