Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜
Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken mince with peas & potatoes curry/ qeema aloo🍜. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜 is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜 is something which I’ve loved my whole life.

Chicken mince very yummy. chicken mince with pea and potatoes very yummy and tasty. Guys mene mince late add kiya tha but aap onion fry krnay k bad. Chicken Keema Matar (Indian Chicken Mince Curry) - popular Indian chicken keema curry recipe made using ground chicken, peas and curry spices.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken mince with peas & potatoes curry/ qeema aloo🍜 using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
  1. Prepare Boneless chicken (1 kg)
  2. Make ready Green chilli (2)
  3. Get Garlic paste (1 tsp)
  4. Take Salt (1 tsp)
  5. Take Red chilli powder (1 tsp)
  6. Get Red chilli flakes (1/2 tsp)
  7. Prepare Turmeric powder (1/2 tsp)
  8. Prepare Black cardamom (2)
  9. Get Black clove (1)
  10. Take Cumin seeds (1/2 tsp)
  11. Get Oil (1/2 cup)
  12. Prepare Peas (1/2 cup)
  13. Get Potato (1 medium)
  14. Make ready Water (1 cup)
  15. Get Coriander for garnish

Chicken Mince with Peas - Today's menu, Murgh Qeema Matar!. Serve garnished with chopped coriander and mint leaves, lastly add all spice powder. Put a new spin on mince with this spicy Indian dish. Serve with poppadums, chutney and cooling yogurt, from BBC Good Food Peri Peri Chicken Mince Filling - Fauzia's Kitchen Fun.

Steps to make Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
  1. In a food processor add chicken, green chilli and garlic paste. Now process well. After that transfer the chicken mince in a bowl. On the other hand, slice the tomatoes and set aside.
  2. In a wok or pot add oil, heat it up to low flame then add tomatoes, black cardamom, black clove and cumin seeds. Now mix well.
  3. After that add spices and mix and mash the tomatoes. Now add chicken mince and cook until white on low to medium flame.
  4. Next add peas and chopped potato. Stir well. Then add water and let the curry cook on low to medium flame until chicken, peas and potaoes are well cooked.
  5. When curry is made. Garnish and Serve hot with flat bread, naan, chapatti or rice. Enjoy.

First, prepare the sauce by putting all the peri peri sauce ingredients in a blender and blending. Find plenty of ways to cook chicken mince with our versatile recipes. Make a batch of meatballs, lighter lettuce cups or mini chicken burgers. Fill filo pastry parcels with turkey or chicken mince, spring onions and ginger for a buffet nibble or party canapé similar to a spring roll. This beef mince curry is an Indian classic made with peas.

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