Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, boondi ka raita. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Boondi ka raita is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Boondi ka raita is something which I have loved my entire life. They’re fine and they look fantastic.
as it requires very basic ingredients available on every kitchen. boondi raita recipe boondi ka raita it can be made with different ingredients with yoghurt or curd as its main ingredient. boondi raita. Boondi raita recipe - spiced yogurt raita with boondi.
To begin with this particular recipe, we have to prepare a few components. You can cook boondi ka raita using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Boondi ka raita:
- Take 1 bowl boondi
- Prepare to taste Kala namak
- Prepare to taste Safed namak
- Make ready To taste Lal mirch powder
- Take 1/2 tsp Jeera bhuna hua
- Prepare 1 cup Palak pisa hua
- Make ready 1 bowl dahi
Raita is an integral part of Indian cuisine. Boondi raita, a creamy and flavorful yogurt dip perfect during summers which can be eaten plain or can be eaten with any rice recipe Boondi is made using besan or chick pea flour with a savory touch to it. Boondi Raita or Boondi Ka Raita is easy raita made with plain boondi, yogurt and spices. how to make boondi raita. Popular Boondi raita makes excellment side dish with pulao, biryani, paratha.
Steps to make Boondi ka raita:
- Sabse pahle dahi ko achhe fet le
- Pir uske baad usme budi or palak mila de
- Pir usme apne taste ke anusar namak mirch or bhuna hua jira dal le
- Apka raita ready hai
How to make Boondi ka Raita: Add water to gram flour and mix well to spreading consistency. Stir the curd with hand mixer(mathani). Boondi raita recipe is a flavorful, easy to make yogurt based side dish served with pulao. Raita is an integral part of North Indian cuisine and there are numerous raita varieties that are also served as. Boondi Raita recipe with detailed step by step photos.
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