Amla soup
Amla soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, amla soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Amla soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Amla soup is something which I have loved my entire life.

Lemon Coriander Amla Soup. by Swati. Vitamin C rich soup loaded with anti-oxidants with the goodness of choice of veggies and lemon and fresh. Healthy soup with Amla and tomato.instead of juice I tried soup as it can be taken hot.pickle is also good.can be stored for long.nellikai is rich in.

To begin with this recipe, we must prepare a few ingredients. You can cook amla soup using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Amla soup:
  1. Prepare 1/2 cup Amla paste
  2. Prepare 1/2 tsp Mustard seeds
  3. Get 1/4 tsp Asafoetida
  4. Prepare 1 tsp Cumin seeds
  5. Make ready 1/4 tsp Black pepper powder
  6. Make ready 1 inch Ginger stick
  7. Take 3-4 Garlic pods
  8. Take to taste Salt
  9. Take as needed Coriander leaves
  10. Get 1/4 tsp Turmeric powder
  11. Prepare 3 cup Water
  12. Make ready 1 tbsp Butter

Benefits of amla juice include improving skin & hair health, reducing weight, boosting the immunity & optimizing digestion. It also helps in treating respiratory problems. Spicy Amla Pickle, Amla Achaar Recipe. Amla has been used as a part of traditional medicine since centuries now.

Steps to make Amla soup:
  1. Heat butter in a pan,add mustard seeds and asafoetida to crackle.
  2. Take a blender add chopped amla,ginger,garlic,cumin seeds and black pepper powder and blend it.
  3. Add the amla paste in the pan and saute for few mins.
  4. Add salt and turmeric powder and mix well
  5. Add three cup of water and bring to boil.
  6. Cook for ten mins in slow flame.
  7. Turn off the flame.
  8. Garnish with coriander leaves and serve hot.

It has a high content of Vitamin C which is great for the. amla pickle or amla ka achar video recipe finally, instant amla pickle is ready to be served or store in airtight jar once cooled completely. amla pickle stays good for a week when refrigerated. See more ideas about Amla, Indian food recipes, Amla recipes. This amla pickle is very easy to make. My sil served this pickle along with lunch when we were in Chennai, I loved it so got the recipe. Amla with honey, which is not only enhances the taste but also doubles up its benefits.

So that is going to wrap this up for this exceptional food amla soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!