Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, carrot sabudana kheer. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Hey Everyone, In today's video I'm gonna share Carrot sabudana/sago Kheer recipe. We all have heard and prepared carrot kheer before but to make it tastier. Preparation of Carrot Sabudana Kheer is quite simple.
Carrot Sabudana Kheer is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Carrot Sabudana Kheer is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook carrot sabudana kheer using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Sabudana Kheer:
- Make ready 2 Carrot chopped
- Prepare 1/2 cup Sabudana
- Get 1 tbsp Ghee
- Make ready 2 cups Milk
- Make ready 2 tbsp Sugar
- Get 4 Caradomm seeds
- Make ready 5 Cashews Chopped
- Make ready 2 tsp Raisins
- Prepare 1 tbsp Tutty futty
Carrot Kheer or payasam is so easy to prepare and tastes so delicious hot or chilled. The only work is grating the carrots. You can make this kheer for small parties and get togethers. Carrot Kheer is one the easiest recipes of kheer and is prepared as a Navratri special festival food.
Instructions to make Carrot Sabudana Kheer:
- Soak sabudana in water till it gets ready to cook for 1hr.
- Chop carrot into slices.
- Take a blender add carrot slices,milk,cashews and caradomm seeds.
- Blend it into smooth mixture.
- In a pan add ghee.Then add blended mixture and saute it till aroma goes off.
- After that add milk and let it cook for few minutes and add sugar.
- Then add sabudana and Cook till it is done.
- Check the consistency,off the flame and take it into serving bowl.
- Garnish with cashews,raisins and tuttyfutty.
- Thats all very yummy Carrot Sabudana kheer is ready.
Gajar ki kheer can be served both cold or warm. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India. Here is how to make perfect sabudana kheer recipe with step by step directions. Sabudana and banana kheer is a North Indian pudding eaten during the fast. Banana-Tapioca Pearls Pudding Recipe: How To Make Kele Aur Sabudane Ki Kheer.
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