Turkey Lettuce Wraps
Turkey Lettuce Wraps

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, turkey lettuce wraps. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Turkey Lettuce Wraps is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Turkey Lettuce Wraps is something which I have loved my entire life.

Healthy eating is very doable with recipes like this one! My husband and I couldn't get over how good these were and even my kids loved them! Lettuce wraps or lettuce cups are a wonderful way to enjoy a healthy Asian meal that's loaded with fresh flavors and textures.

To begin with this recipe, we have to first prepare a few components. You can cook turkey lettuce wraps using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Lettuce Wraps:
  1. Take Sesame oil
  2. Make ready Minced garlic
  3. Make ready Minced ginger
  4. Make ready Chile de Arbol
  5. Take Ground turkey
  6. Prepare Water chestnuts 8 oz
  7. Make ready Hoisin sauce
  8. Prepare Cole slaw mix
  9. Get Cilantro
  10. Prepare Lettuce
  11. Take Sauce
  12. Make ready Sriracha sauce
  13. Make ready Soy sauce
  14. Get Spicy yellow mustard
  15. Make ready Splenda sugar - one packet/envelope

I forgo the taco shells and use lettuce leaves instead. Thai Turkey Lettuce Wraps are easy to make and a true crowd-pleaser. They're made with healthy ground turkey, pantry-staple Asian flavors, and drizzled with a creamy ginger tahini sauce. Turkey Taco Lettuce Wraps = New Favorite Mexican Food!

Steps to make Turkey Lettuce Wraps:
  1. Commence by heating sesame oil in pan. Add garlic, ginger and pepper and sauté until golden brown. NOTE: I added chile de Arbol to mine because I like to add a hint of spice. You can use just about any type of pepper or none.
  2. Add turkey to the mixture and cook until meat is no longer pink.
  3. While the meat is cooking, chop the water chestnuts and cilantro into small bite pieces.
  4. Add hoisin sauce to the meat mixture and cook for approximately 2 minutes.
  5. Add water chestnuts to the meat mixture and cook for another minute.
  6. Turn off the stove (but maintain pot in burner) then add the cole slaw mixture and cilantro.
  7. Mix all ingredients then remove pot from stove. By doing this, the veggies will maintain their crisp.
  8. Cut lettuce as shown below, in order to create lettuce cups.
  9. If you would like to make the spicy topping sauce: mix all of the sauce ingredients. Feel free to add more or less until you reached the desired spice. The sauce should taste like a sweet/spicy sauce. Pour on lettuce wrap and Enjoy!

Thai turkey lettuce wraps are made with ground turkey cooked in a delicious Thai peanut curry sauce and served in crunchy romaine lettuce leaves. Based on a popular Chinese dish, these fun wraps also make appealing appetizers for entertaining. Savory Chinese lettuce wraps with ground turkey are a flavorful, fast and healthy meal made all in one wok! Turkey and fresh vegetables fill each wrap. I love a big one-pot meal, especially when it calls for.

So that’s going to wrap it up with this special food turkey lettuce wraps recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!