Fried Tofu Varuval (Vegan)
Fried Tofu Varuval (Vegan)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried tofu varuval (vegan). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried tofu is both vegetarian and vegan can be dipped in just about any kind of sauce. You can also use it in a vegetable stir-fry or noodle dish. Pan-fried in just a little bit of oil, this crispy tofu will even please picky kids.

Fried Tofu Varuval (Vegan) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fried Tofu Varuval (Vegan) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried tofu varuval (vegan) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu Varuval (Vegan):
  1. Take Fried Soya Tofu - cut into cubes
  2. Take Big Onion Sliced
  3. Take Ginger Garlic paste
  4. Take Turmeric Powder
  5. Get Chilli Powder
  6. Make ready Curry Powder
  7. Make ready Few Corianderleaf
  8. Take Curryleaves
  9. Take Salt

Serve as an appetizer or with vegetables as a vegan main. Tofu is made of condensed soy milk that is pressed into blocks. It is a great plant-based source of protein. I ate this chicken fried tofu for three straight days in a row and didn't get tired of them.

Steps to make Fried Tofu Varuval (Vegan):
  1. Heat oil in a pan, stir in the sliced onions and ginger garlic paste for few minutes.
  2. Reduce the heat and then add turmeric powder, chilli powder,curry powder and salt.
  3. Add the fried tofu cubes, Mix well so that it is well coated with seasoning. Cook on gentle heat.
  4. Garnish with Curry leaves and Coriander leaf.

One of my favorite vegan restaurants in the Triangle is Souly Vegan. I recently had one of their delicious plates (BBQ chick'n, cornbread, rice, and greens) and after finishing, I wanted more! This marinated tofu is hands down the best tofu I've ever tasted! It's super flavorful, simple to make, and very versatile. I like to serve it on a bed of rice with stir fried vegetables, or even sliced in sandwiches.

So that is going to wrap it up with this exceptional food fried tofu varuval (vegan) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!