Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, bombay sliders with curry sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Let stand at room temperature while preparing sliders. Place patties on bottom halves of rolls. Let stand at room temperature while preparing sliders.
Bombay Sliders with Curry Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Bombay Sliders with Curry Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bombay Sliders with Curry Sauce:
- Take Curry Sauce
- Get mayonnaise (option to use light)
- Take curry powder
- Make ready plain yoghurt
- Prepare ketchup
- Prepare garlic clove, minced
- Make ready Sliders
- Prepare ground turkey meat
- Take bacon, finely chopped
- Get mayonnaise (option to use light)
- Take fresh cilantro, finely chopped
- Make ready scallions, finely chopped (about 4 scallions)
- Prepare minced ginger
- Make ready curry powder
- Get cumin
- Prepare paprika
- Get salt
- Get Vegetable oil for brushing the grill
- Make ready Hawaiian rolls, sliced
- Take Tomato, lettuce, red onion etc. for topping (optional)
May or may not be the original one, but I do really like it. Open description box for the recipe. Bombay Sliders with Garlic Curry Sauce. Dinner rolls work well as buns for these mini burgers.
Steps to make Bombay Sliders with Curry Sauce:
- To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
- To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
- Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
- Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!
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