Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, black pepper beef stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Black Pepper Beef Stir-Fry is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Black Pepper Beef Stir-Fry is something that I’ve loved my entire life.
Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant Take beef steak for example. Instead of cooking a large piece, Chinese prefer slicing the meat to make a quick stir-fry. Today I'd like to introduce a classic.
To get started with this particular recipe, we must first prepare a few components. You can have black pepper beef stir-fry using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Black Pepper Beef Stir-Fry:
- Make ready For marinade
- Prepare beef
- Get soy sauce
- Make ready sweet soy sauce
- Get rice wine
- Prepare sugar
- Take garlic (grated)
- Get cornstrach
- Make ready blackpepper
- Take Other ingredient
- Get garlic small chop
- Make ready oister sauce
- Get sweet soy sauce
- Take Ground black pepper
- Get green pepper
- Make ready onion (cut into strip)
- Get tomato(cut cube)
- Make ready Spring onion (cut bit longer)
- Make ready Water
- Make ready Beef powder
- Make ready Cooking oil
- Prepare Ginger (small chop)
A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave some for the rest of the family! Reviews for: Photos of Black Pepper Beef and Cabbage Stir Fry. Black pepper sauce and beef have been the best partner worldwide.
Instructions to make Black Pepper Beef Stir-Fry:
- Cut or slice beef into small pieces
- Mix all marinade ingredient and stir
- Put beef into marinade about 15 minutes
- Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside
- Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma
- Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it… trataaaaa dish out and serve it with Rice,,,
I love that uniform and mild thick black pepper sauce very. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. A pre-cooked steak is super versatile and can turn into many delicious dishes!
So that is going to wrap this up for this exceptional food black pepper beef stir-fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
