Black Pepper Beef Stir-Fry
Black Pepper Beef Stir-Fry

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, black pepper beef stir-fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant Take beef steak for example. Instead of cooking a large piece, Chinese prefer slicing the meat to make a quick stir-fry. Today I'd like to introduce a classic.

Black Pepper Beef Stir-Fry is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Black Pepper Beef Stir-Fry is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook black pepper beef stir-fry using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black Pepper Beef Stir-Fry:
  1. Prepare For marinade
  2. Get beef
  3. Take soy sauce
  4. Make ready sweet soy sauce
  5. Prepare rice wine
  6. Prepare sugar
  7. Take garlic (grated)
  8. Make ready cornstrach
  9. Get blackpepper
  10. Make ready Other ingredient
  11. Take garlic small chop
  12. Make ready oister sauce
  13. Take sweet soy sauce
  14. Get Ground black pepper
  15. Take green pepper
  16. Prepare onion (cut into strip)
  17. Make ready tomato(cut cube)
  18. Make ready Spring onion (cut bit longer)
  19. Take Water
  20. Prepare Beef powder
  21. Get Cooking oil
  22. Take Ginger (small chop)

A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave some for the rest of the family! Reviews for: Photos of Black Pepper Beef and Cabbage Stir Fry. Black pepper sauce and beef have been the best partner worldwide.

Steps to make Black Pepper Beef Stir-Fry:
  1. Cut or slice beef into small pieces
  2. Mix all marinade ingredient and stir
  3. Put beef into marinade about 15 minutes
  4. Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside
  5. Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma
  6. Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it… trataaaaa dish out and serve it with Rice,,,

I love that uniform and mild thick black pepper sauce very. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. A pre-cooked steak is super versatile and can turn into many delicious dishes!

So that is going to wrap this up for this special food black pepper beef stir-fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!