Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bakwan jagung. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Indonesian Corn Fritters (also known as bakwan jagung or perkedel jagung) are surprisingly easy to make with everyday ingredients. Packed with juicy corn kernels and zingy flavour from kaffir lime and. Bosan dengan bakwan sayuran? yuk, cobain bakwan jagung.
Bakwan jagung is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bakwan jagung is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have bakwan jagung using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bakwan jagung:
- Get 2 cups Corn kernels
- Take 1 Onion
- Make ready 5 cloves Garlic
- Get 2 Green chillies
- Make ready 2 tbsp Coriander leaves
- Make ready 2 tbsp Grated carrot
- Take 2 tbsp Grated capsicum
- Get 1 cup Rice flour
- Take 1 cup Maida
- Take To taste Salt as per taste
- Prepare As required Oil for deep frying
Bakwan jagung diperoleh dengan cara pemisahan biji jagung yang telah dicampur dengan tepung, sayuran dan air. Lihat juga resep Bakwan Jagung (simple, kriuk, tanpa telor) enak lainnya. Tips agar bakwan jagung renyah, pastikan saat menggoreng adonan bakwan jagung. Cara Membuat Resep Bakwan Jagung Crispy Enak Tanpa Tepung Maizena.
Instructions to make Bakwan jagung:
- In a grinder add onion garlic green chillies corn and grind to a fine paste.
- Remove the paste into a bowl and add the carrots capsicum and coriander
- Add rice flour and maida and remaining corn in the mixture. Add salt. Add water and make a consistency which can be spread easily by spoon.
- Heat oil in a kadhai. Spread the mixture with help of spoon. Flip a the cook when colour changes. Cook on medium heat till crisp.
- Serve the fritters along with tomato sauce. Enjoy.
Lagi malas masak buat hidangan makan malam atau makan siang, tetapi bingung juga nanti anak anak dan suami mau. Resep & Cara Buat Bakwan Jagung Manis. Resep Bakwan Jagung Udang - Bakwan jagung yang punya julukan dadar jagung, empal jagung, ote-ote dan Perkedel Jagung merupakan salah satu gorengan favorit. Resep bakwan jagung sendiri sebenarnya tidak melulu harus menggunakan jagung saja, melainkan juga bisa menambah bahan-bahan lain seperti udang atau lainnya. Renyah dan lezat, bakwan jagung bisa disajikan dengan saus sambal manis atau sebagai Cara Membuat Bakwan Jagung.
So that’s going to wrap it up with this special food bakwan jagung recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!