Masala chips #authormarathon
Masala chips #authormarathon

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, masala chips #authormarathon. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Masala chips #authormarathon is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Masala chips #authormarathon is something which I’ve loved my entire life.

My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. The masala coats the chips perfectly and its the best dish to create for those quick lunches. Masala chips are best served straight away.

To get started with this recipe, we have to prepare a few components. You can cook masala chips #authormarathon using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Masala chips #authormarathon:
  1. Take 1 medium size onion chopped
  2. Make ready 1 large tomato peeled and chopped
  3. Take 2 cloves garlic crushed
  4. Make ready 7 medium potatoes peeled, cut into chips and salted
  5. Take 1/4 teaspoon tumeric powder
  6. Prepare Juice of half lemon or 1 tablespoon brown vinegar
  7. Make ready Green chillies chopped or crushed
  8. Make ready Dania chopped for garnish
  9. Make ready Oil for frying
  10. Prepare to taste Salt
  11. Take 1 teaspoon tomato paste

Kenyan Masala Chips. featured in Fries Around the World. Kiano Moju, Matthew Johnson & Alix Add the garam masala, turmeric, and cumin. Tuko.co.ke News ☛ ⭐CHIPS MASALA RECIPE⭐ Wondering what to prepare for your friends or yourself? Cook tasty and crunchy chips masala at home using readily available ingredients.

Steps to make Masala chips #authormarathon:
  1. Prepare all ingredients. And start by fry in the chips
  2. Simultaneously, in another pan, fry the onions, garlic and chillies on medium heat.
  3. After few min when onion is golden add the tomatoes and cook till soft. Then add tomato paste
  4. Add the tumeric and lemon juice. If too thick add some water. Fry the chips slightly dry to prevent from smashing when mixing in the masala base.
  5. Mix all ingredients well for 30 seconds on very low heat.
  6. Switch off fire and garnish with chopped Dania.
  7. Serve hot. I prefer with a side of sausage and mayonaise. But goes well with coleslaw too.

These fries/chips are a speciality in most parts of Kenya. The recipe takes your normal average plate of fries to a whole other level. Saucy and spicy, these masala fries work beautifully with bbq dishes or. Find chips masala stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

So that’s going to wrap it up with this exceptional food masala chips #authormarathon recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!