Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, watermelon mint cooler. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Watermelon mint cooler is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Watermelon mint cooler is something which I have loved my entire life.
Watermelon Mint Cooler is the best summer drink. It hydrates our body and keeps us cool. Here I have discussed how to give your regular watermelon juice a summery twist.
To get started with this recipe, we must first prepare a few ingredients. You can have watermelon mint cooler using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Watermelon mint cooler:
- Prepare 2 cup Water melon pieces
- Make ready 1/4 tsp Black salt
- Get 1.4 tsp Salt
- Make ready 1 tbsp Lemon juice
- Prepare 1 tsp Crushed ginger
- Get 2 tbsp Mint /pudina leaves
Add club soda or sparkling water in place of ginger ale. In a blender, working in batches, puree the watermelon, lime juice and mint until smooth. Brew Mint on the Veranda tea and set aside to cool before combining with other ingredients. Keep your guests cool and refreshed this Fourth of July with a sweet mint and watermelon drink.
Steps to make Watermelon mint cooler:
- Remove the seed of the watermelon / tarbooj.
- Addt watermelon pieces, black salt salt,mint leaves and crushed ginger in the blender and blend it.
- Take a serving glass, and pour the watermelon juice.
- Squeeze the lemon juice and mix well.
- Garnish with mint / pudina leaves
- Serve chilled.
Divide watermelon mixture among ice-filled glasses, top with ginger ale and garnish with mint sprigs. Watermelon Mint Cooler - The Perfect Summer Cocktail. watermelon mint cocktail, watermelon mint juice, watermelon mint drink, watermelon mint sorbet, watermelon mint salad, watermelon. Serve chilled, garnished with mint leaves. Tip: If you are unable to find lemon basil leaves, use regular basil. It was one of those beautiful late summer mornings, with blue skies and sunlight dappling.
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