Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, masala fries/chips. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
MASALA FRIES/CHIPS is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. MASALA FRIES/CHIPS is something that I have loved my entire life. They are nice and they look fantastic.
My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. The masala coats the chips perfectly and its the best dish to create for those quick lunches. How to make Homemade Masala French Fries by kitchen with Amna.
To begin with this recipe, we have to prepare a few ingredients. You can have masala fries/chips using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make MASALA FRIES/CHIPS:
- Prepare 1 Kg potatoes, peeled and cut into fries
- Get 3 tablespoons tomato sauce
- Make ready 1-2 tablespoon tomato paste
- Take 1/2 teaspoon paprika
- Get 1/4 teaspoon turmeric
- Take 1/2 teaspoon chili powder/ flakes
- Prepare 1/2 teaspoon garlic paste
- Make ready 1/2 teaspoon ginger paste
- Take 1 green chili, chopped
- Prepare Juice of 1 lemon
- Take to taste Salt
- Get Coriander, chopped
- Get Cooking oil for deep frying
Masala fries are something I crave so often. This is my go-to recipe for guilt-free homemade masala chips. Made with store cupboard ingredients for a spicy, tangy sauce you can whip up in minutes. Masala chips for supper were somewhat of a tradition in our family when I was growing up.
Steps to make MASALA FRIES/CHIPS:
- Fry the fries until they are cooked through and crispy.
- In a pan, put tomato sauce, tomato paste, paprika, turmeric, chili powder, garlic paste, ginger paste, salt,green chili and lemon juice.
- Cook on medium heat, until all the ingredients are well combined and start to thicken.
- Turn on low heat and add the fries. Toss the fries so that the masala coats them well. (stirring them can make the fries break).
- Turn off the heat and garnish with coriander. - - Serve with chicken or beef bbq. - - Enjoy 🌹
If you're looking for a quick and easy way to make Masala Chips at home, bake or air fry frozen chips/fries. Masala French Fries are an exciting twist on french fries, and they are great to serve with cocktails or as an appetizer. Today I made masala fries, but added my little twist to them, as usual! I added plenty of garlic which brought How to make my Garlic Masala Fries. Cut your potatoes into chips and fry them as usual.
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