Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, palak kofta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Welcome to my channel Zaiqa - E - Taj Aj hum share kar rahe hai special Dish Palak kofta. Banane mai easy aur khane mai maze daar. Palak kofta Curry is a classical dish from North Indian cuisine, which has spinach dumplings in a spicy gravy made from onion and Palak Kofta Curry (Spinach Kofta) Recipe (with Step by Step Photos).
Palak kofta is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Palak kofta is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook palak kofta using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Palak kofta:
- Make ready 3 boil potatoes mashed
- Prepare 1 cut spinach (palak)
- Get 4 tomatoes, made into a puree
- Get 1 tsp turmeric powder
- Make ready 1tsp red chilli powder, cumin seeds
- Take 1 tsp garam masala
- Take bread crumb
- Prepare garlic &garish paste
- Get as per taste coriander leaves
- Take to taste. salt
- Prepare Kofta ingredients
- Get Boil potatoes mashed add bread crumbs salt red chilli powder mix
Palak ka kofta is very delicious and making it is easy as well. Palak Kofta Curry is a delicious recipe made with spinach and potatoes. Learn how to make/prepare Palak Kofta Curry by following this easy recipe. I love spinach, and paneer and koftas, so I am so happy about this recipe.
Instructions to make Palak kofta:
- All ingredients
- Boil potatoes mashed add bread crumbs salt red chilli powder mix will &deep fry..
- First take nonstick pan add oil cumin seeds
- Now add tomato puree saute few minutes
- Now add turmeric powder garlic garish paste red chilli powder garam masala salt mix
- Saute few minutes add plaka puree mix all cook 5 minutes..ready now serving time add kofta
Palak Kofta is a nutritious recipe and perfect for those who try to avoid the leafy vegetables. The recipe involves the simplest of ingredients and is easy to make. This tempting and sumptuous palak kofta curry prepared with finely chopped spinach in gram flour and simmered in tomato-cream gravy can be served steaming hot with chapatti, parantha or rice. Palak Kofta Curry - Low fat version. Palak/ spinach is one of my favourite greens, its such a versatile ingredient to add to curries and stir fries.
So that’s going to wrap it up with this special food palak kofta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
