Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet potato (shakarkandi) chaat. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet potato (shakarkandi) chaat is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Sweet potato (shakarkandi) chaat is something which I’ve loved my whole life.
Sweet potato is a tangy chaat recipe with sweet potatoes mingled with few spices and lime juice. This shakarkandi chaat makes a delicious snack for fasts. (Sweet Potato, Shakar Qandi, شکر قندی Easy #Recipe Roasted Sweet Potato in (Lotus Food Gallery)) How to make Sweet Potato Chaat (Shakarkandi ki Chaat) This. sweet potato chaat recipe with step by step photos. this is one of the most easy to prepare tasty Although I have made shakarkandi ki chaat for Navratri fasting. But it tastes so good that you can have this chaat any time.
To begin with this recipe, we must first prepare a few ingredients. You can have sweet potato (shakarkandi) chaat using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato (shakarkandi) chaat:
- Make ready Sweet potato or Shakarkandi 3 in no
- Get Green chutney
- Prepare Khajoor imli chutney
- Take Cummin pdr
- Make ready Black salt
- Get Red pepper
- Take Chaat masala
- Make ready Lemon juice
- Take pieces Ginger small
- Take As per your taste
Sweet potato chaat recipe for vrat or Hindu fasting - It is made from boiled sweet potato and flavored with few spices. During mahashivratri my mom always makes this shakarkandi chaat as a snack. Apart from that day, she sometimes prepares it during navratri vrat. Shakarkandi Ki Chaat is a simple and healthy Indian snack recipe using sweet potatoes.
Steps to make Sweet potato (shakarkandi) chaat:
- Boil sweet potato in a cooker for one whistle only. Check with knife if it is cooked or not. It should not be messy cooked.
- Cool,peel and cube them.
- Add masalas one by one.Then add chutneys and then lemon juice.
- Sprinkle chaat masala.
- Enjoy.
- Instead of boiling you can roast them in oven or old age fire.
There is another variation of making the chat with chutneys but I have used a simple chat masala to season the boiled sweet potatoes. This is one of the easy Indian street food recipes and can be served as a. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace. Get your team aligned with all the tools you need on one secure, reliable video platform.
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