NepalI style potato fry
NepalI style potato fry

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nepali style potato fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This is a quick & easy recipe that requires a simple tempering of potatoes and okra with striking Indian spice powders. Simple and yummy Nepali food Spiced potato fry this dish is commonly cooked food in Nepal this is known as aalu fry / aalu Tareko in nepal. Please follow. #aloofry#nepalifoodrecipe#kitchen guru aloo fry recipe-simple potato fry how to fry potato in nepali yummy food world nepal.

NepalI style potato fry is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. NepalI style potato fry is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook nepali style potato fry using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make NepalI style potato fry:
  1. Get 200 gm potato
  2. Get oil 1Lit
  3. Take Black salt to tastes
  4. Prepare chili paudar 1tsb
  5. Get 1/2 tbs chat masala
  6. Make ready 20 gm garlic

Sauté chopped tomatoes and add turmeric powder, vegetable curry masala, garlic ginger paste. Aloo Saadeko is a Nepali style spicy potato salad which can be served as an appetizer or as a side dish to a meal. Dum Aloo Recipe, Learn how to make Dum Aloo (absolutely delicious recipe of Dum Aloo ingredients and cooking method) Deep fried potatoes stirred in with cardamom, masala paste. See great recipes for Nepalese nasi goreng, NepalI style potato fry too!

Steps to make NepalI style potato fry:
  1. 1.chop potato slice(thin) 200gm
  2. Slice(Thin) potato 10m golden fry and put garlic,back salt,chat masala,read chili paudar and tap nepali local corendar….

Chicken and Egg Chowmin (Nepali Style). pasta, cabbage, capsicum or pepper, Green onion/Spring Onions, Onions, Salt and Tumeric Powder, Red chilli powder, Garlic and All purpose seasoning salt. Add mashed potatoes, green peas and diced carrots followed by lemon juice, salt and pepper. Mix thoroughly to incorporate all ingredients. Deep fry stuffed potato chops a few at a time. Lamb Tareko (Crispy Lamb Slices, Nepali Style).

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