Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, brad's ????. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Brad's ???? is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Brad's ???? is something which I’ve loved my entire life. They’re nice and they look fantastic.
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To get started with this recipe, we have to prepare a few components. You can have brad's ???? using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Brad's ????:
- Make ready for the meat
- Make ready pork loin, cut into 1/2 inch cubes
- Prepare large prawns, peeled
- Take each, ground ginger, dry mustard, white pepper
- Prepare for the veggies
- Take lg shallots, fine chop
- Take small baby bok choy, chop whites, reserve the greens
- Prepare baseball sized head savoy cabbage, chopped
- Prepare chopped Thai basil, reserve some for garnish
- Prepare minced garlic
- Get bean sprouts for garnish
- Take each, white wine, seasoned rice vinegar
- Take for the sauce
- Get milk
- Make ready corn starch mixed with 8 tbs cold water
- Take garlic chili paste
- Prepare fish sauce
- Get red curry paste
- Prepare oyster sauce
- Take brown sugar
- Make ready juice of 1 lime
- Make ready for the plate
- Take rice noodles
- Prepare lime wedges for garnish
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Instructions to make Brad's ????:
- Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain.
- Mix all the sauce ingredients and let sit. Mix often
- Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown.
- In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done.
- When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often.
- When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well.
- Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy.
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So that is going to wrap it up with this special food brad's ???? recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
