Palak malai kofta With shahi gravy
Palak malai kofta With shahi gravy

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, palak malai kofta with shahi gravy. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Palak kofta curry shahi traditional dish palak kofta homemade using palak gravy. Malai kofta recipe - Make the best restaurant style malai paneer kofta in delicious and creamy gravy.

Palak malai kofta With shahi gravy is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Palak malai kofta With shahi gravy is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have palak malai kofta with shahi gravy using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Palak malai kofta With shahi gravy:
  1. Take 1 kg spinach
  2. Make ready 2 potatoes
  3. Take 3 tsp oil
  4. Take 2 onion
  5. Prepare 1 tomato
  6. Take 1 tsp ginger
  7. Take 8-10 garlic Cloves
  8. Get 1/2 tsp Green chilli
  9. Prepare 1 tsp Cumin seeds
  10. Take 50 gm peanuts
  11. Prepare 1/3 cup Fresh malai
  12. Get 1 inch Dalchini(cinnamon stick)
  13. Take 1 Tejpatta(bay leaf)
  14. Prepare 3 Loung/cloves
  15. Get 1 spoon Red chilli Powder
  16. Make ready 1 spoon garam masala
  17. Take 1 teaspoon turmeric powder
  18. Take 1 spoon coriander powder
  19. Take as needed Salt

In this delicious restaurant style malai kofta recipe. Take the blanched and drained spinach leaves and mash them into a smooth mixture. Deep fried balls (koftas) made with potato and paneer are Enjoy malai kofta with naan or rice! If you've tried this Malai Kofta Recipe then don't forget to rate the This is a traditional malai kofta recipe, how else is it supposed to taste?

Steps to make Palak malai kofta With shahi gravy:
  1. Firstly boil spinach and potato
  2. Dein chopped onion tomato slices now take a pan add some oil now add peanuts onion tomato…. And fry till the colour brown
  3. Take a mixture jar add fry tomato onion peanuts ginger garlic green chilli dalchini tejpatta loung cumin seed and…. Griend it smoothly..
  4. Add malai in pan when malai is melt add the puery….. Add some khada masala like red chilli turmeric coriander garam masala salt and mixx it well.. Add some water for gravy…

Btw my shahi paneer gravy is. Malai Kofta is made in a thick creamy gravy made from ground cashew nuts, onion, tomato and various spices. The gravy for malai kofta has a Sometimes in restaurants malai kofta is also served with a white gravy. The gravy can be made white or brown depending on the selection of spices and. Malai Kofta Recipe - Malai Kofta Curry - Chicken Kofta Recipe.

So that’s going to wrap this up with this special food palak malai kofta with shahi gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!