Mini Choco pancake
Mini Choco pancake

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, mini choco pancake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mini Choco pancake is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mini Choco pancake is something that I’ve loved my entire life. They are nice and they look wonderful.

Mini Chocolate Chip Pancakes Mini Chocolate Chip Pancakes. Pancakes are great for breakfast, but these mini chocolate pancakes–topped with fresh strawberries and powdered sugar–are a special treat that will wow everyone at your table. Source: Diabetic Living Magazine Save Pin Print.

To begin with this recipe, we have to prepare a few ingredients. You can cook mini choco pancake using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini Choco pancake:
  1. Get 3 tablespoon Coco powder
  2. Make ready 1/4 cup wheat flour
  3. Make ready 1/4 cup maida/All-purpose flour
  4. Make ready 3 tablespoon sugar powder
  5. Take 1 tablespoon butter
  6. Take 1 cup Warm milk
  7. Prepare 1 teaspoon vanilla essence
  8. Get 1/2 teaspoon salt
  9. Prepare 1/2 teaspoon Baking powder
  10. Prepare 1/4 teaspoon baking soda
  11. Take Plating
  12. Make ready 4 Cashews
  13. Take 4 cherry
  14. Prepare as needed chocolate ganache
  15. Make ready 2 mint leaves

To up the ante, try one of the easy variations for chocolate chip pecan pancakes or banana chocolate chip pancakes. Top these chocolate chip pancakes with maple syrup, cane syrup, or a dessert sauce. Throughout high school, our marching band attended a handful of varsity football games throughout the season. Tips for Making Chocolate Chip Pancakes.

Steps to make Mini Choco pancake:
  1. Mix warm milk and butter, keep a aside.
  2. Take one vessel, add maida, wheat flour, coco powder, sugar powder, vanila essence and mix. Add milk and mix nicely. Pancake Batter is ready.
  3. Pour the batter on heated tawa. Cook both sides. Mini choco pancake is ready.
  4. Place 4 pancake on serving plate, pour some choco ganache, decorate cashew, cherry and mint leaves. Serve Yummy pancake.

The most important thing you can do is use mini chocolate chips. Regular sized chocolate chips are just too big and won't melt while cooking. So then you end up with just chunks of chocolate in your chocolate chip pancakes - which, I guess, could be a good or bad thing depending on how you look at it. In a small saucepan, combine the butter and milk. Place over low heat just until warm and the butter is melted.

So that’s going to wrap this up for this exceptional food mini choco pancake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!