Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach cheese balls. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spinach cheese balls is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Spinach cheese balls is something which I’ve loved my entire life. They’re fine and they look wonderful.
Make a veggie-lovers version of our classic and highly-rated Sausage-Cheese Balls appetizer. Spinach Cheese Balls Recipe: Quick snack made with very basic ingredients mostly available at home. These spinach cheese balls are easy to make and easy to eat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spinach cheese balls using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach cheese balls:
- Take 1/2 cup chopped spinach
- Make ready 2 processed cheese cubes, each cut into 6 pieces
- Take 1/2 cup crumbled cottage cheese (paneer)
- Take 1 cup boiled , peeled, mashed potatoes
- Prepare 1 tsp green chilli paste
- Get 1/4 cup whole wheat bread crumbs
- Get salt
It's a small cheesy ball filled with grated cheese, eggs and spinach. Spinach Cheese Balls Recipe is the popular Indian Snack dish, fully power packed, made with Spinach (Palak), Boiled Potatoes, Paneer and Processed Cheese. Restaurant table with white plate with vegetarian spinach and cheese balls Dietary foods: chicken balls with spinach and cheese and vegetable salad close-up. horizontal. This Spinach Artichoke Cheese Ball recipe will be the star at your next game day party or as a starter at your next holiday gathering.
Instructions to make Spinach cheese balls:
- Combine the potatoes, paneer, spinach, salt, green chilli paste and bread crumbs in a bowl and mix well.
- Divide the mixture into 12 equal portions and shape each portion into a small rounds.
- Press a little in the centre of each round to make a depression, place a piece of cheese cube in it and again shape them into a round ball.
- Roll the balls in the bread crumbs till they are evenly coated from all the sides.
- Drain on absorbent paper and serve hot with tomato ketchup or sweet chilli sauce.
It's rich, creamy and loaded with spinach and artichokes. Spinach-Cheese Balls recipe: Make a veggie-lovers version of a classic appetizer. Learn how to make Spinach-Cheese Balls with Pasta Sauce. These bite-sized spinach cheese balls make the perfect easy appetizer or snack. Kids and adults alike will gobble them up!
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