Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, improvised chips masala. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hello there this is how I make my Chips Masala. If you love it spicy please be free to add some Chili. Below are the exact Ingerdients for this recipe.
Improvised Chips Masala is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Improvised Chips Masala is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have improvised chips masala using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Improvised Chips Masala:
- Take 4 large potatoes
- Make ready Oil for frying
- Take 1 large onion
- Take 3 large tomatoes
- Make ready 1 tbsp tomatoes paste
Chop the potatoes and slice them to chips sizes and deep fry the till crunchy. Kenyan Masala Chips. featured in Fries Around the World. Add the garam masala, turmeric, and cumin. Potato chips masala was a childhood favourite for most Kenyans growing up.
Instructions to make Improvised Chips Masala:
- Peel the potatoes and divide it into desired sizes.
- Heat the oil in a deep skillet. Fry the potatoes in the oil for 10 minutes. Turn then cook for 5 minutes.
- In another pan, put oil. Add in onions. Fry until golden brown
- Add tomatoes and stir. Then add tomatoes paste and some salt.
- Stir. Then add in the fried potatoes. Stir for a few minutes then serve.
- Serve.
It's the dynamic spicy flavour to it that perhaps drew Potato chips masala can be enjoyed with beef stew or just as it is. Find chips masala stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Kenyan masala chips are french fries with a coating of spicy, tomato sauce. I enjoyed this dish when I lived in Kenya.
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