Kuttu Atta Paratha
Kuttu Atta Paratha

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kuttu atta paratha. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kuttu Atta Paratha is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Kuttu Atta Paratha is something which I have loved my whole life. They are fine and they look wonderful.

Kuttu ka paratha is made during Navratri fasting or other religious fast. As per the fasting rules, only Another option is to use singhare ka atta instead of kuttu ka atta. I have also shared the recipes of.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kuttu atta paratha using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kuttu Atta Paratha:
  1. Get 1 cup kuttu atta
  2. Make ready 1 cup lukewarm water
  3. Get 1 tbsp Jeera
  4. Take as per taste Salt
  5. Take as required Ghee (for roasting paratha)

Bherwa kuttu ka paratha is prepared. Kuttu Paratha is usually prepared on the auspicious occasion of Navratri. Learn how to make/prepare Kootu Paratha by following this easy recipe. Mix kuttu atta with mashed potatoes and a pinch of salt.

Instructions to make Kuttu Atta Paratha:
  1. Take a big bowl, Prepare a dough using lukewarm water by adding jeera and Salt.
  2. Take a tawa, Spread some ghee, Now make paratha and roast it.
  3. Ready, Serve with Dahi and chutney.

Add water and knead to make a smooth and flexible dough. Kuttu ka Paratha Recipe, Learn how to make Kuttu ka Paratha (absolutely delicious This Kuttu ka Paratha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Kuttu Atta cannot be kneaded with just simple water. Potato or Arbi is used to knead the flour. Kuttu Rajgira Paratha is one of the best dishes from all those recipes of kuttu.

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