Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, palak rabri roll. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Palak rabri roll is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Palak rabri roll is something which I have loved my whole life. They are nice and they look wonderful.
Place the prepared paneer, some sliced onions or carrots. Begin to roll from one end and bind together with a tooth pick..rabri malai roll with step by step photo/video. it is easy & quick indian sweet recipe with milk solids & bread roll. the same result. secondly, start assembling the bread roll in the rabri sauce only when. Palak paneer is a tasty restaurant dish which is famous throughout India and Pakistan.
To get started with this particular recipe, we have to prepare a few ingredients. You can have palak rabri roll using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Palak rabri roll:
- Make ready 1 cup palak ka paste
- Prepare 1 tablespoon maida (1-teaspoon-ghee me bhuna hua)
- Make ready 1/2 cup sugar
- Make ready 1 teaspoon elaichi powder
- Make ready 7-8 no kaju (bhigye hue or paste bana)
- Make ready 1 teaspoon pista
- Take 1 teaspoon pasta dana(bhuna hua)
- Get 2 tablespoon ghee
- Take 3 tablespoon milk powder
- Get Rabri ke liye
- Get 2 cup milk (full cream)
This rabri recipe uses traditional cooking methodology to prepare nice and thick rabri that has delicious small pieces of solidified milk cream. PagesOtherBrandWebsitePersonal BlogHebbar's KitchenVideosbread malai roll recipe instant rabri. बिना छेने के भी लाजवाब रबड़ी मलाई रॉल-Rabri Malai Roll by Savita Shekhawat Crunchy Egg Fingers ! Rabri Malai Roll/Indian sweet recipes/Bengali sweets recipe/Indian desert making#sweetrecipes. rabri malai roll, rasmalai, rabri recipe, rabri, rabdi, rabri sweet, rabri recipe in hindi, rabri kheer.
Steps to make Palak rabri roll:
- Palak ko saaf kar dho lijiye or iska peste bana le
- Or doodh ki rabri bana lijiye usme kaju ka paste or elaichi powder or 3 spoon sugar add kar rabdi bana le
- Ab ek pan me ghee garam karein or palak paste,elaichi powder and maida dal kar ache se bhun le jab 4 spoon sugar,milk powder add karein or mix kijiye jab paste ek sa ho jaye tab thanda hone ko rakh de
- Ab dono thanda ho jaye tab plastc sheet par ghee laga posta dana ache se faela lijiye or pahle palak ka paste ko thanda hone par ache se barabar patla bel dijiye for uske upar rabri dale or ache se roll karein for freez me set hone rakh dijiye
- Jab set ho jaye tab uske pieces kaat le
Rabri Ke Parcel Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mix the paneer, powdered sugar, rose water and essence. Put the milk in a broad vessel and boil. Add the sugar and cook on a slow flame while stirring. Palak Paneer is actually an essential Indian dish, a popular all over the India.
So that is going to wrap it up with this special food palak rabri roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!