Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, steamed whole lapu-lapu w/white chinese sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steamed whole lapu-lapu w/white Chinese Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Steamed whole lapu-lapu w/white Chinese Sauce is something which I’ve loved my entire life.
Here's our simple recipe of steamed lapu-lapu fish with white sauce.hope you like it! Please do consider subscribing and share. Transfer the fish in a nice platter then pour the sauce over just before serving.
To begin with this recipe, we must prepare a few ingredients. You can cook steamed whole lapu-lapu w/white chinese sauce using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steamed whole lapu-lapu w/white Chinese Sauce:
- Take for fish
- Prepare Medium size Lapu-lapu
- Prepare ginger
- Get Onion Leeks
- Get salt
- Make ready for Chinese sauce
- Take olive oil
- Get onion leeks- cut into strips
- Make ready water
- Take fish cube
- Get oyster sauce
- Make ready brown sugar
- Take drops of sesame oil
Place another banana leaf on top, and wrap the fish securely using banana leaf strips or. Steamed Lapu-Lapu is steamed fish (particularly Grouper) stuffed with lemon and ginger with sweet lemon-ginger sauce. Remove the fish from the steamer and aluminum foil cover and place in a serving. Steamed whole lapu-lapu w/white Chinese Sauce Recipe - Yummy this dish is very delicous.
Instructions to make Steamed whole lapu-lapu w/white Chinese Sauce:
- For fish : Season your lapu-lapu w/ salt according to your taste.
- Insert chopped ginger inside the lapu_lapu.
- The steamed place lapu-lapu at the top of the onion leeks.
- Cover and cook for 15 minutes over medium heat or until fish done.
- For Chinese sauce: Using a pan saute onion leeks for a while , then add the remaining ingredients.
- Bring to boil. Pour the sauce over the steamed lapu2. Enjoy!
Search result for chinese. easy and delicious homemade recipes. See great recipes for Chinese Steam buns for breakfast by Javier too! Basically Lapu-lapu Escabeche Recipe is made by deep frying a whole fish of Lapu-lapu or Red grouper fish or any kind of meaty fish, and topping with sweet and sour sauce with vegetables. The dish Escabeche is a Spanish classic and sugar is definitely not one of the ingredients. Start steaming the fish and continue until it is fully cooked.
So that is going to wrap it up for this special food steamed whole lapu-lapu w/white chinese sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
