Okara and Tofu Chocolate Cake Balls
Okara and Tofu Chocolate Cake Balls

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, okara and tofu chocolate cake balls. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Okara and Tofu Chocolate Cake Balls is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Okara and Tofu Chocolate Cake Balls is something that I have loved my whole life.

Add the okara, katakuriko, rum (optional) and mix well. I wanted to make an okara snack for myself that didn't use eggs. Okara Cake with Komatsuna and Banana.

To begin with this particular recipe, we must first prepare a few ingredients. You can have okara and tofu chocolate cake balls using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okara and Tofu Chocolate Cake Balls:
  1. Get 100 grams Fresh okara
  2. Take 65 grams Chocolate
  3. Get 65 grams Tofu
  4. Take 2 tbsp Katakuriko
  5. Make ready 1 tsp Rum (optional)

If you make your own homemade soy milk, you will always end up with a by-product - the soy pulp, also known as tofu dregs or okara. Okara is an extremely nutritious by-product, containing proteins, soluble and non-soluble fibre and isoflavones. Okara Banana Cake Recipe by cookpad.japan. Great recipe for Oil-Free Okara Chocolate Cake.

Instructions to make Okara and Tofu Chocolate Cake Balls:
  1. Melt the chocolate in a microwave at 500 W for 2 minutes. Mix with the tofu.
  2. Add the okara, katakuriko, rum (optional) and mix well. If you don't do this while the chocolate is still warm, it will harden.
  3. Roll the dough into meatball-sized balls. Cook in the microwave (without wrapping) for about 3~5 minutes at 500 W. Enjoy!
  4. Microwaving guide: 3 minutes for oft and chewy. 4 minutes for little soft and chewy. 5 minutes Hard and chewy. At about 5 minutes, your microwave may burn them.

I made this oil-free for myself, and also gave it as a present to my health-conscious friend. My Favorite Okara Chocolate Cake & Okara Recipes. As I mentioned in my previous entry, okara is tofu byproducts. Tofu lees, soy pulp, is called okara in Japanese. Okara is high nutrient food and is high in protein and fiber.

So that is going to wrap it up for this exceptional food okara and tofu chocolate cake balls recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!