Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, yummiest healthiest parantha. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Make The Yummiest & Healthiest Salad Paratha For Your Kids Or Yourself, Just Follow Along The Video. Nookal Parantha is delicious and nutritious. Stuffed with grated nookal and potato, can be served with pickle, curd or even without any side dish.
Yummiest healthiest PARANTHA is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Yummiest healthiest PARANTHA is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have yummiest healthiest parantha using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yummiest healthiest PARANTHA:
- Prepare wheat flour or ATTA
- Get gramflour
- Make ready ragi flour
- Make ready finely grated cauliflower
- Make ready finely grated carrots
- Make ready peas
- Get finally grated radish
- Get green chilli grated
- Take boiled potatoes mashed
- Prepare leftover daal any
- Take boiled CHICKPEAS
- Get grated onion
- Take ginger grated
- Make ready ghee
- Take rock salt
- Get red chili powder
- Prepare turmeric
- Make ready garam masala
- Make ready cumin seeds
- Get carom seeds
- Get chaat masala
- Make ready coriander powder
- Make ready curry leaves
- Prepare kasoori methi
Avocado Cheese Parantha - creamy avocado meets cheese to make the yummiest child friendly parantha. Perfect for tiffin box or dinner ! Low-calorie parantha breakfast recipes for cold winter mornings. Paranthas can be a perfect winter breakfast on cold mornings.
Steps to make Yummiest healthiest PARANTHA:
- Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water
- In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours
- Make small tortillas like paranthas and enjoy
- Stay safe stay healthy
Make a batch and feed your whole family. The roadside stalls or dhaba shallow fry paratha in ghee or oil. At home they are roasted with some ghee or oil. Homemade paratha are healthier as compared to the fried paratha available outside. Parantha: Find Parantha news, videos, photos and articles on Boldsky.
So that’s going to wrap it up with this exceptional food yummiest healthiest parantha recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
