Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, yummiest healthiest parantha. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Make The Yummiest & Healthiest Salad Paratha For Your Kids Or Yourself, Just Follow Along The Video. Nookal Parantha is delicious and nutritious. Stuffed with grated nookal and potato, can be served with pickle, curd or even without any side dish.
Yummiest healthiest PARANTHA is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Yummiest healthiest PARANTHA is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook yummiest healthiest parantha using 24 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yummiest healthiest PARANTHA:
- Make ready wheat flour or ATTA
- Get gramflour
- Take ragi flour
- Prepare finely grated cauliflower
- Make ready finely grated carrots
- Take peas
- Prepare finally grated radish
- Make ready green chilli grated
- Get boiled potatoes mashed
- Prepare leftover daal any
- Make ready boiled CHICKPEAS
- Prepare grated onion
- Prepare ginger grated
- Prepare ghee
- Take rock salt
- Prepare red chili powder
- Make ready turmeric
- Get garam masala
- Make ready cumin seeds
- Make ready carom seeds
- Get chaat masala
- Take coriander powder
- Prepare curry leaves
- Get kasoori methi
Avocado Cheese Parantha - creamy avocado meets cheese to make the yummiest child friendly parantha. Perfect for tiffin box or dinner ! Low-calorie parantha breakfast recipes for cold winter mornings. Paranthas can be a perfect winter breakfast on cold mornings.
Instructions to make Yummiest healthiest PARANTHA:
- Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water
- In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours
- Make small tortillas like paranthas and enjoy
- Stay safe stay healthy
Make a batch and feed your whole family. The roadside stalls or dhaba shallow fry paratha in ghee or oil. At home they are roasted with some ghee or oil. Homemade paratha are healthier as compared to the fried paratha available outside. Parantha: Find Parantha news, videos, photos and articles on Boldsky.
So that is going to wrap this up for this special food yummiest healthiest parantha recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
