Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, yummiest healthiest parantha. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Make The Yummiest & Healthiest Salad Paratha For Your Kids Or Yourself, Just Follow Along The Video. Nookal Parantha is delicious and nutritious. Stuffed with grated nookal and potato, can be served with pickle, curd or even without any side dish.
Yummiest healthiest PARANTHA is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Yummiest healthiest PARANTHA is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook yummiest healthiest parantha using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yummiest healthiest PARANTHA:
- Prepare 2 cup wheat flour or ATTA
- Prepare 1 cup gramflour
- Make ready 1 cup ragi flour
- Make ready 1 cup finely grated cauliflower
- Make ready 1 cup finely grated carrots
- Prepare 1 cup peas
- Make ready 1 cup finally grated radish
- Take 2-3 green chilli grated
- Take 3 boiled potatoes mashed
- Prepare 1 cup leftover daal any
- Take 1 cup boiled CHICKPEAS
- Make ready 1 cup grated onion
- Make ready 1 inch ginger grated
- Get 5 tablespoons ghee
- Get 2 tablespoons rock salt
- Take 2 tablespoons red chili powder
- Make ready 1 tablespoons turmeric
- Get 2 tablespoons garam masala
- Get 2 tablespoons cumin seeds
- Prepare 4 tablespoons carom seeds
- Prepare 2 tablespoons chaat masala
- Take 2 tablespoons coriander powder
- Prepare 2 tablespoons curry leaves
- Take 2 tablespoons kasoori methi
Avocado Cheese Parantha - creamy avocado meets cheese to make the yummiest child friendly parantha. Perfect for tiffin box or dinner ! Low-calorie parantha breakfast recipes for cold winter mornings. Paranthas can be a perfect winter breakfast on cold mornings.
Steps to make Yummiest healthiest PARANTHA:
- Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water
- In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours
- Make small tortillas like paranthas and enjoy
- Stay safe stay healthy
Make a batch and feed your whole family. The roadside stalls or dhaba shallow fry paratha in ghee or oil. At home they are roasted with some ghee or oil. Homemade paratha are healthier as compared to the fried paratha available outside. Parantha: Find Parantha news, videos, photos and articles on Boldsky.
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