Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yummiest healthiest parantha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Yummiest healthiest PARANTHA is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Yummiest healthiest PARANTHA is something which I’ve loved my whole life. They are fine and they look wonderful.
Make The Yummiest & Healthiest Salad Paratha For Your Kids Or Yourself, Just Follow Along The Video. Nookal Parantha is delicious and nutritious. Stuffed with grated nookal and potato, can be served with pickle, curd or even without any side dish.
To begin with this particular recipe, we must prepare a few ingredients. You can have yummiest healthiest parantha using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yummiest healthiest PARANTHA:
- Prepare 2 cup wheat flour or ATTA
- Make ready 1 cup gramflour
- Take 1 cup ragi flour
- Prepare 1 cup finely grated cauliflower
- Get 1 cup finely grated carrots
- Take 1 cup peas
- Prepare 1 cup finally grated radish
- Make ready 2-3 green chilli grated
- Get 3 boiled potatoes mashed
- Get 1 cup leftover daal any
- Make ready 1 cup boiled CHICKPEAS
- Get 1 cup grated onion
- Make ready 1 inch ginger grated
- Make ready 5 tablespoons ghee
- Take 2 tablespoons rock salt
- Make ready 2 tablespoons red chili powder
- Prepare 1 tablespoons turmeric
- Make ready 2 tablespoons garam masala
- Make ready 2 tablespoons cumin seeds
- Make ready 4 tablespoons carom seeds
- Prepare 2 tablespoons chaat masala
- Get 2 tablespoons coriander powder
- Take 2 tablespoons curry leaves
- Get 2 tablespoons kasoori methi
Avocado Cheese Parantha - creamy avocado meets cheese to make the yummiest child friendly parantha. Perfect for tiffin box or dinner ! Low-calorie parantha breakfast recipes for cold winter mornings. Paranthas can be a perfect winter breakfast on cold mornings.
Steps to make Yummiest healthiest PARANTHA:
- Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water
- In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours
- Make small tortillas like paranthas and enjoy
- Stay safe stay healthy
Make a batch and feed your whole family. The roadside stalls or dhaba shallow fry paratha in ghee or oil. At home they are roasted with some ghee or oil. Homemade paratha are healthier as compared to the fried paratha available outside. Parantha: Find Parantha news, videos, photos and articles on Boldsky.
So that’s going to wrap it up with this special food yummiest healthiest parantha recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
