Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tater tot tacos bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tater tot tacos bake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Tater tot tacos bake is something that I’ve loved my entire life. They are nice and they look fantastic.
This taco tater tot bake combines tater tots into a Mexican style casserole that makes a delicious meal for any night of the week. During the winter months, casserole dishes are among my favorite things to make for dinner. Add the tater tot mixture to the baking dish; lightly pat the mixture down into a solid, even layer.
To begin with this recipe, we must first prepare a few components. You can cook tater tot tacos bake using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tater tot tacos bake:
- Take 30 oz bag tater tot crowns
- Take 1 lb ground beef
- Prepare 3/4 cup water
- Take 1/3 cup diced tomatoes
- Prepare 2 tbsp taco seasoning 1 packet
- Get 1 tbsp minced onion
- Take 2 cups shredded cheese divided
- Prepare 2 tbsp taco sauce
- Prepare Toppings:
- Get 1/2 cup shredded lettuce
- Make ready 1/2 cup crushed Doritos or tortilla chips
- Make ready 1/3 cup Diced tomato
- Make ready 1/4 cup shredded cheese
During the winter months, casserole dishes are among my favorite things to make for dinner. Chef Kendra show you how to make tater tots. Homemade Tater Tots is featured in this easy, kid pleasing recipe. ►►►►TATER TOTS TOOLBAG ◄◄◄◄ Oven Thermometer. Homemade Tater Tots - Say goodbye to those frozen bags of tater tots.
Instructions to make Tater tot tacos bake:
- Cover the bottom and sides of a greased 12-inch cast iron skillet or oven-safe pan with tater tot crowns. - Bake at 425° for 15 minutes. - While the tater tots are baking, brown the ground beef and drain the fat. Add water, diced tomatoes, taco seasoning, and minced onion. Stir and cook for 3-4 minutes, until thickened. (I used regular tater tots, and didn’t press them down when it said to, they still turned out great.)
- Remove the tater tots from the oven and flatten them with a spatula. - Top with one cup of shredded cheese and the taco meat mixture. Drizzle with taco sauce. Finish it off with another cup of shredded cheese.
- Bake for an additional 10-15 minutes at 425°. - Remove from the oven and top with shredded lettuce, crushed Doritos or tortilla chips, diced tomatoes, and shredded cheese.
This homemade version is so easy, freezer-friendly and way better than store-bought! Tater tots are grated potatoes formed into small cylinders and deep-fried, often served as a side dish. The name "tater tot" is a registered trademark of the American frozen food company Ore-Ida. Love tater tots but not processed foods? Try these homemade tater tots, made simply with potatoes and olive oil and baked until crispy.
So that’s going to wrap this up with this exceptional food tater tot tacos bake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
