Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mint rice and teriyaki sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mint rice and teriyaki sauce is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mint rice and teriyaki sauce is something which I’ve loved my entire life.
Savory and versatile, Teriyaki Sauce has been becoming the mainstay seasoning outside of Japan. Learn how to make delicious and easy homemade teriyaki sauce in this recipe. Kwanghi's final recipe in this series is this delicious salmon & rice bowl.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mint rice and teriyaki sauce using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mint rice and teriyaki sauce:
- Get 1 cup rice
- Take leaf Mint
- Take Lemon grass
- Take 1 large chicken breast
- Prepare 2 tbs Soy sauce
- Make ready 2 tbs oil
- Take 1 tsp sugar
- Make ready Pinch salt
- Take 1 tsp corn flour
- Prepare Chopped onions
- Prepare Chopped garlic
- Get 1/4 cup water
- Get 1 maggi cube
- Get Black pepper powder
Pour in soy sauce, rice vinegar, sesame oil, and sugar. The only change I made was to. This will become a staple in your pantry! While maybe not as much of a staple as ketchup, teriyaki sauce has earned a permanent space in our fridge pantry because our family loves it with chicken.
Instructions to make Mint rice and teriyaki sauce:
- In a bowl combine soy sauce,water,sugar,salt,corn flour,garlic,onion and the maggi cube and set aside
- Cut your chicken breast into long strip. In a pan put oil and put your chicken and sprinkle some black pepper powder,fry for 5 mins then add your teriyaki sauce for another five mins or till it’s tick
- Wash and parboil your rice and then in the pot put mint leave and lemon grass and cooked the rice with it until it done and remove it
- Serve your rice with teriyaki chicken sauce
This easy teriyaki sauce and marinade tastes fantastic. Use this sauce as a marinade, stir fry sauce, or glaze for chicken, salmon or shrimp. The sauce keeps in the refrigerator for weeks! Make one batch today and have delicious teriyaki sauce on hand for dinner another day. I say 'about ½ part sugar' because you can adjust the sweetness to your liking.
So that is going to wrap this up for this special food mint rice and teriyaki sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
