Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mint rice and teriyaki sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mint rice and teriyaki sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mint rice and teriyaki sauce is something which I’ve loved my entire life.
Savory and versatile, Teriyaki Sauce has been becoming the mainstay seasoning outside of Japan. Learn how to make delicious and easy homemade teriyaki sauce in this recipe. Kwanghi's final recipe in this series is this delicious salmon & rice bowl.
To get started with this recipe, we have to prepare a few components. You can have mint rice and teriyaki sauce using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mint rice and teriyaki sauce:
- Make ready 1 cup rice
- Take leaf Mint
- Prepare Lemon grass
- Prepare 1 large chicken breast
- Make ready 2 tbs Soy sauce
- Get 2 tbs oil
- Get 1 tsp sugar
- Get Pinch salt
- Take 1 tsp corn flour
- Get Chopped onions
- Take Chopped garlic
- Get 1/4 cup water
- Make ready 1 maggi cube
- Make ready Black pepper powder
Pour in soy sauce, rice vinegar, sesame oil, and sugar. The only change I made was to. This will become a staple in your pantry! While maybe not as much of a staple as ketchup, teriyaki sauce has earned a permanent space in our fridge pantry because our family loves it with chicken.
Instructions to make Mint rice and teriyaki sauce:
- In a bowl combine soy sauce,water,sugar,salt,corn flour,garlic,onion and the maggi cube and set aside
- Cut your chicken breast into long strip. In a pan put oil and put your chicken and sprinkle some black pepper powder,fry for 5 mins then add your teriyaki sauce for another five mins or till it’s tick
- Wash and parboil your rice and then in the pot put mint leave and lemon grass and cooked the rice with it until it done and remove it
- Serve your rice with teriyaki chicken sauce
This easy teriyaki sauce and marinade tastes fantastic. Use this sauce as a marinade, stir fry sauce, or glaze for chicken, salmon or shrimp. The sauce keeps in the refrigerator for weeks! Make one batch today and have delicious teriyaki sauce on hand for dinner another day. I say 'about ½ part sugar' because you can adjust the sweetness to your liking.
So that’s going to wrap it up with this exceptional food mint rice and teriyaki sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
