Lobster Spaghetti
Lobster Spaghetti

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, lobster spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chef Christina Wilson prepares the Hell's Kitchen classic, Lobster Spaghetti appetizer. One of our favorite ways to showcase fresh lobster is in this simple Venetian dish, where it's tossed with garlic, fresh ripe tomatoes, and white wine. This easy spaghetti dish is a great way to serve frozen cooked lobsters that are a little smaller, if each person gets a half.

Lobster Spaghetti is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Lobster Spaghetti is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have lobster spaghetti using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lobster Spaghetti:
  1. Prepare 1 Box of Spaghetti
  2. Make ready 12 oz Lobster Meat
  3. Get 5 clove garlic
  4. Make ready 1 bunch chopped parsley
  5. Get 1 olive oil, extra virgin
  6. Prepare 3 tbsp unsalted butter
  7. Make ready 4 oz white wine
  8. Get 1 1/2 tomato heirloom
  9. Get salt and pepper

Game Instructions: Spaghetti come to us from Italy. One of the many ways is to make it with lobsters. Lobster Spaghetti will show you how and allow you to try it yourself and decorate it as well! Seafood Lobster Spaghetti pasta linguini calamari clam tomato parsley.

Instructions to make Lobster Spaghetti:
  1. Boil water for pasta add salt add pasta
  2. Add butter to hot sautee pan add garlic and lobster
  3. Add white wine
  4. Add cooked spaghetti to cooked lobster and garlic
  5. Garnish with chopped parsley And enjoy

Always use dried spaghetti for this dish - it has a better consistency and is less sticky than fresh pasta," says Angela Hartnett of this delicious recipe. While the lobster is cooking, cook the spaghetti until al dente. In a large serving bowl toss together the spaghetti and lobster sauce. I consider this lobster spaghetti pasta as my fail-safe way of cooking lobster. I'm not mucmy h of a risk-taker am I? hehee.

So that’s going to wrap it up with this exceptional food lobster spaghetti recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!