#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab
#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. #HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. Make ready 1 cup boiled green peas
  2. Take 1 tbsp chopped green chillies
  3. Make ready 1 tsp grated ginger
  4. Get Handful chopped coriander leaves
  5. Prepare 1/2 tsp turmeric powder
  6. Make ready 1 tsp mango powder
  7. Get 1/2 tsp garam masala powder
  8. Prepare 1/4 cup boiled grated potato
  9. Get Salt as per taste
  10. Make ready 3 tsp roasted chickpea flour
  11. Prepare Oil for cooking and roasting kababs
  12. Prepare Hummus
  13. Get 1 cup Soaked and boiled chickpeas
  14. Prepare 1/2 cup sesame seeds,
  15. Take 2 garlic,
  16. Get 1 cup olive oil,
  17. Take salt as per taste,
  18. Get 1 tsp lemon juice
Steps to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. First grind the green peas with coriander and green chilies into a coarse paste then keep it aside,
  2. Now heat a kadhai put some oil then add grated ginger saute for few minutes then add green peas puree cook it for few minutes in a low medium flame then add the dry spices agin cook it until the water dries out then add grated boiled potatoes and chickpea flour add salt,garam masala powder keep it aside,
  3. Then again heat a griddle or a tawa drizzle some oil then roast the kababs once done serve them with hummus.
  4. Method of hummus-Grind everything together i.e boiled chickpeas,sesame seeds,garlic,salt,lemon juice,olive oil then take out the hummus in a bowl pour some olive oil then keep it in the refrigerator for 2 hour then serve..

So that is going to wrap it up for this exceptional food #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!