Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, semolina toast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Semolina toast is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Semolina toast is something that I’ve loved my entire life. They are nice and they look wonderful.
Rava curd toast / Semolina toast is an open sandwich recipe. It is prepared by using semolina, vegetables, fresh cream and yogurt. Learn how to make easy and healthy sooji toast recipe with curd.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have semolina toast using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Semolina toast:
- Make ready 4 tablespoons semolina
- Prepare 2 tablespoons curd
- Prepare 2 tablespoons chopped onion
- Prepare 2 tablespoons grated carrots
- Take 2 tablespoons avocado
- Take 1 tablespoons ginger grated
- Make ready Green chilli optional
- Take 2 tablespoons grated radish
- Make ready 2 tablespoons chopped mushrooms
- Take 2 tablespoon grated potatoes
- Make ready 1 teaspoon salt
- Make ready Half tablespoon red chilli powder
- Get 1/3 tablespoon black pepper powder or less
- Prepare 1 tablespoon chaat masala
- Get 1 tablespoon garam masala
- Take Bread slices without sides
- Make ready Butter to roast
Well, it's not suitable for everyone to eat like a king, someone would prefer to. Semolina toast is a healthy Indian breakfast recipe as well as tea time snack recipe. Learn how to make easy and healthy sooji toast recipe with curd. Semolina Toast recipe - How to make Semolina Toast.
Steps to make Semolina toast:
- Mix all the ingredients into semolina add water slowly to make thick mixture
- No need of rest. roast one side of bread and turn the side spread the mixture and sprinkle the butter
- Roast this side after turning upside down at very low flame so it cook well
- Prepare all the toasts and make urself healthy with very light breakfast
Spread the mixture on a bread slice and sprinkle some dry semolina on it. Heat a non-stick tava, grease it little ghee and place the bread slice. In a saucepan heat the semolina over a medium-high heat. Keep shaking the pan until the semolina is evenly toasted & a rich Melt the butter / margarine in the empty pan you used to toast the semolina. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous.
So that’s going to wrap this up with this special food semolina toast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!