Teriyaki Chicken and egg fried rice
Teriyaki Chicken and egg fried rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, teriyaki chicken and egg fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Teriyaki Chicken and egg fried rice is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Teriyaki Chicken and egg fried rice is something that I have loved my entire life.

Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Scramble the eggs and mix with the rest of the vegetables.

To begin with this particular recipe, we must first prepare a few ingredients. You can have teriyaki chicken and egg fried rice using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken and egg fried rice:
  1. Make ready 4 boneless chicken thighs
  2. Get 1/4 cup soy sauce
  3. Get 1 cup rice
  4. Get 2 eggs
  5. Get 1 tsp rice wine vinegar
  6. Take 1/2 cup brown sugar
  7. Get 1 tsp butter

Chicken, veggies and cooked rice coated in a teriyaki sauce make a tasty and hearty dinner that Whisk the eggs with a pinch of salt in a small bowl. Teriyaki Chicken Fried Rice / Easy & Quick Recipe. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! Classic Chicken Teriyaki prepared in the authentic Japanese cooking method.

Steps to make Teriyaki Chicken and egg fried rice:
  1. Remove the fat from the thighs and cut into strips
  2. Boil your rice
  3. Fry the chicken on a frying pan and when cooked set aside on a plate
  4. Add soy sauce, sugar, rice wine vinegar into a bowl and stir
  5. Put the butter on a pan and add your sauce mixture, then turn up the heat to thicken the sauce
  6. Next lower the heat and add your chicken and let it simmer for a few minutes to combine with the sauce
  7. Place your rice and fry it up on a pan to get it a bit crispy, then place all the rice to one side of the pan and scramble two eggs on the other, then combine the two together
  8. Add your teriyaki chicken and rice to a plate and enjoy !

Serve the Chicken Teriyaki with steamed rice with a salad or steamed vegetables on the side. Paired it with a vegetable stir-fry and a fried egg. Going to try your California roll recipe in a few days and then next week tackle. There are three main items that you will need to prepare: the chicken, rice, and fried egg. Cover the rice cooker, plug it in.

So that is going to wrap it up for this exceptional food teriyaki chicken and egg fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!