Semolina toast
Semolina toast

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, semolina toast. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Semolina toast is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Semolina toast is something that I’ve loved my whole life. They’re nice and they look fantastic.

Rava curd toast / Semolina toast is an open sandwich recipe. It is prepared by using semolina, vegetables, fresh cream and yogurt. Learn how to make easy and healthy sooji toast recipe with curd.

To begin with this recipe, we must prepare a few components. You can have semolina toast using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Semolina toast:
  1. Make ready 4 tablespoons semolina
  2. Get 2 tablespoons curd
  3. Make ready 2 tablespoons chopped onion
  4. Get 2 tablespoons grated carrots
  5. Get 2 tablespoons avocado
  6. Take 1 tablespoons ginger grated
  7. Make ready Green chilli optional
  8. Take 2 tablespoons grated radish
  9. Take 2 tablespoons chopped mushrooms
  10. Make ready 2 tablespoon grated potatoes
  11. Prepare 1 teaspoon salt
  12. Get Half tablespoon red chilli powder
  13. Prepare 1/3 tablespoon black pepper powder or less
  14. Take 1 tablespoon chaat masala
  15. Prepare 1 tablespoon garam masala
  16. Take Bread slices without sides
  17. Get Butter to roast

Well, it's not suitable for everyone to eat like a king, someone would prefer to. Semolina toast is a healthy Indian breakfast recipe as well as tea time snack recipe. Learn how to make easy and healthy sooji toast recipe with curd. Semolina Toast recipe - How to make Semolina Toast.

Steps to make Semolina toast:
  1. Mix all the ingredients into semolina add water slowly to make thick mixture
  2. No need of rest. roast one side of bread and turn the side spread the mixture and sprinkle the butter
  3. Roast this side after turning upside down at very low flame so it cook well
  4. Prepare all the toasts and make urself healthy with very light breakfast

Spread the mixture on a bread slice and sprinkle some dry semolina on it. Heat a non-stick tava, grease it little ghee and place the bread slice. In a saucepan heat the semolina over a medium-high heat. Keep shaking the pan until the semolina is evenly toasted & a rich Melt the butter / margarine in the empty pan you used to toast the semolina. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous.

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