Grilled Chicken Bacon Ranch salad pizza
Grilled Chicken Bacon Ranch salad pizza

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, grilled chicken bacon ranch salad pizza. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Grilled Chicken Bacon Ranch salad pizza is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Grilled Chicken Bacon Ranch salad pizza is something that I have loved my whole life.

Bacon, chicken, cheese, veggies and ranch dressing on top of a crispy cheesy-garlic crust. MORE+ LESS Top evenly with remaining ingredients (do not make thicker in center or center won't get done). Carefully place pizza on grill, foil side down.

To get started with this particular recipe, we must prepare a few ingredients. You can cook grilled chicken bacon ranch salad pizza using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Chicken Bacon Ranch salad pizza:
  1. Prepare Flat bread
  2. Prepare Lettuce
  3. Get Tomatoes
  4. Make ready Mushrooms
  5. Make ready Bacon (I used turkey bacon)
  6. Get Ranch dressing
  7. Take strips Chicken
  8. Get Mozzarella cheese or cheese of choice
  9. Take Parmesan cheese hot sauce optional
  10. Get Pizza sauce
  11. Get Olive oil, Italian seasoning, minced garlic, made to taste mix, use grilling brush to put on flat bread before grilling (don’t need much a light layer on just one side)
  12. Get strips For grilled chicken
  13. Get Olive oil salt pepper Italian seasoning mix then coat chicken, cook on grill till done

This is paid programming. ** Powered by PMQ. And this Chicken Bacon Ranch Pizza. It has remained a family favorite since then. Or maybe just one of my favorites - my kids tend to be boring and just go for the cheese or pepperoni pizzas. 🙂.

Steps to make Grilled Chicken Bacon Ranch salad pizza:
  1. Make bacon, I used the microwave.. or can use bacon bits then cut up in to small pieces set aside
  2. Wash and cut all veggies, build the salad whatever you want to go on the pizza just cut in smaller pieces it’s all going on flat bread. Add the bacon and some of the cheese but not all of it. Set aside
  3. Make chicken then set aside to rest 5mins then cut all chicken to bite size pieces…. add to salad.
  4. Dress the flat bread with olive oil mixture/ pizza sauce. Grill on both sides.
  5. Put some ranch dressing in salad, and mix well.. or can wait and put it on last, on top of the pizza (as in last picture)
  6. Notes - before I added the dressing I made one for my picky eater who does not like any kind of dressing. Or tomatoes a special order
  7. Place salad on flat bread add some more cheese, (parmesan and hot sauce at this point) (cover bread with salad)
  8. Cut into 4 slices, I found it was easier to eat it this way. (one flat bread per person)
  9. You don’t have to grill this you can do this in an oven, or a Griddle, stove top..(I used an indoor grill this was made in the winter) don’t matter just as long as that bread gets heat up some…

Just try one slice of this pizza and you'll be a fan. Bacon Ranch Chicken Salad is a chunky chicken salad made with ranch dressing & crumbled bacon thrown in for good measure! Chicken: Use grilled chicken for that unmistakable outdoor flavor, or use leftover chicken from last night's roast chicken dinner, and get two meals for the price of one! What better way to lure someone over for dinner than with the smell of a freshly baked, homemade pizza? Reviews for: Photos of Bacon-Ranch Chicken Enchiladas.

So that is going to wrap it up for this special food grilled chicken bacon ranch salad pizza recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!