Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, goan mutton curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Goan Mutton Curry is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Goan Mutton Curry is something which I have loved my whole life. They’re fine and they look wonderful.
Make lovely Goan mutton curry at home just like those at the best restaurants! Best selling cookbook author Dan Toombs aka The Curry Guy shares his recipe. Goan Mutton Curry is the extremely unique meat recipe, made with fresh goat meat that consists the flavor of coconut milk, curd and rich spices.
To begin with this recipe, we must prepare a few components. You can cook goan mutton curry using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Goan Mutton Curry:
- Take blander ingredient
- Take onion
- Get lemon grass
- Take ginger
- Prepare coriander powder
- Get cumin powder
- Get add in ingredients
- Take potato (cube)
- Prepare raisin
- Make ready almon flake
- Get coconut milk
- Take pandan leaf
- Make ready coriander
- Get meat curry powder
- Get curry leaf
- Take tomatoes (cut)
- Prepare marinated
- Take mutton meat cut cube
- Get yogurt
Goan Prawn Curry with Coconut is a spicy, sour curry that comes from Goa and is also called Ambot Tik. Just serve this with steamed rice and you have a truly satisfying meal! Ingredients for Goan Mutton Curry Recipe. James Martin's easy Goan lamb curry is hot, sour and coconutty.
Instructions to make Goan Mutton Curry:
- wash the lamb & marinated wth yogurt bake on oven under low heat until the lamb tander
- heat up the pot cook the bland ingredients until fragrant.. then add in the lamb slow down the fire.. add in bit by a bit water.. control the amount to adjust the thickness the u like..
- last stap is add in the rest of the ingredients.. cover it waulit until the Potato is fully cook then seasoning.. serve… garnish wth chop spring onions.. or chop cilantro..
Return the mutton to the pan then add the beef stock and bring to a simmer. Cover with a lid and cook over a gentle heat for one hour. Mutton curry is a mouth-watering dish that goes well with anything including rice, roti, chapati, nan, bread, appam and pathiri. Here is how to make Mutton curry in the traditional Goan style. Learn how to cook delicious goat meat curry.
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