Aloo Stuffed Bread Pakora
Aloo Stuffed Bread Pakora

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aloo stuffed bread pakora. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. Bread Roll - Bread Potato Rolls - Bread rolls stuffed with potatoes.

Aloo Stuffed Bread Pakora is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Aloo Stuffed Bread Pakora is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook aloo stuffed bread pakora using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aloo Stuffed Bread Pakora:
  1. Get For making batter :
  2. Take 1 bowl Gram flour
  3. Make ready 2 tb sp rice flour
  4. Take 1 tb sp semolina
  5. Get 2 tb sp oats
  6. Prepare To taste salt
  7. Take 1/4 tsp red chilli powder
  8. Make ready 1/4 turmeric powder
  9. Get 1/4 garam masala
  10. Make ready 1 tb sp kasuri methi
  11. Take As required water
  12. Make ready For stuffing :
  13. Get 2 Boiled potatoes
  14. Take 1 chopped small onion
  15. Take 1 tb sp chopped coriander leaves
  16. Prepare 1 chopped green chilli
  17. Take To taste salt
  18. Make ready 1/4 tsp red chilli powder
  19. Make ready 1/4 tsp turmeric powder
  20. Take 1/4 tsp garam masala
  21. Make ready Others
  22. Make ready 4 slices wheat bread
  23. Get Cooking Oil for deep frying
  24. Prepare Tomato ketchup

We have made bread pakora stuffed with potato filling. It is definitely a treat to your taste buds. Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and then How to make Potato Stuffed Bread Pakora. Stuffed bread pakoras with paneer and potato are sure to love at first bite.

Instructions to make Aloo Stuffed Bread Pakora:
  1. Add gram flour, rice flour and semolina in a mixing bowl and add all dry masale and kasuri methi and mix well. Add oats and make a batter by adding water slowly.
  2. Grate boiled potatoes in a bowl. Add chopped onion, green chilli, grated ginger and coriander leaves. Add all dry masale and mix well. Stuffing is ready.
  3. Cut bread slices diagonally. Fill stuffing in it and place other piece over it and press it gently. Likewise stuff all bread slices.
  4. Heat oil in a wok. Dip the stuffed bread slice in Gram flour batter and fry in wok till golden brown. Flip the side and fry from other side also. Transfer it in a plate.
  5. Serve hot with Tomato ketchup.

Stuffed with paneer, aloo (potato) flavored with herbs and spices. PagesOtherBrandWebsitePersonal BlogHebbar's KitchenVideosaloo stuffed bread pakora recipe. Be it the onion pakoras or aloo pakoras or the delicious bread pakoras, each of them is relished by everyone at home. Stuffed bread pakora is an improvised form of the regular bread pakora. This pakora is prepared using potato stuffing inside the bread.

So that is going to wrap it up with this special food aloo stuffed bread pakora recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!