Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, theme challenge#coconut butter soft layered chapati challenge. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Theme challenge#coconut butter soft layered chapati challenge is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Theme challenge#coconut butter soft layered chapati challenge is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook theme challenge#coconut butter soft layered chapati challenge using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Theme challenge#coconut butter soft layered chapati challenge:
- Take 1 kg baking o
- Make ready 3 tbs coconut powder
- Make ready 1 tbs salt
- Make ready 2 tbs melted butter
- Prepare Oil for frying
- Take 1 tbs sugar
- Take 500 ml warm water
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Steps to make Theme challenge#coconut butter soft layered chapati challenge:
- In a bowl mix all the dry ingredients, start addt water bit by bit until the flour is well mixed,add the butter and make a soft dough, cover and let it rest for about half an hour.
- Spread you dough and cut into stripes about an inch wide and roll
- Heat your pan ready to try, roll into a circle shape and place on the pan press it down as you rotate this is the secret to layers it, apply your cooking oil and cook both sides till you achieve the chapati look
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So that’s going to wrap it up with this exceptional food theme challenge#coconut butter soft layered chapati challenge recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
