Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taco salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole. Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef.
Taco salad is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Taco salad is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook taco salad using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Taco salad:
- Take 1 family size bag of taco doritos
- Take 1 (8 oz) tub Mexican crema (sour cream can be used as well)
- Take 1 head lettuce
- Take 1 jar queso
- Take Salsa of your choice
- Take 1 cup shredded cheddar cheese
- Prepare Jar Jalapenos optional
- Make ready 1 pound flank steak, or chicken or any meat of your choice
- Take 1 teaspoon cumin
- Make ready 1 teaspoon garlic powder
- Prepare 1 teaspoon chili powder
- Make ready to taste Salt and pepper
- Get 1 tablespoon lard or oil
- Make ready 2 chopped tomatos
This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures. How to make the ULTIMATE Taco Salad! Taco salad is an easy, healthy salad recipe perfect for summer!
Instructions to make Taco salad:
- Mix all seasonings (garlic powder, cumin, chili powder salt and pepper) rub on steak (or whatever meat) to coat. Place in fridge for 2 hours.
- Wash lettuce with water and chop. Place in a large bowl.
- Chop tomatoes and set aside.
- Heat a skillet and add lard. Once hot add whole steak and cook 4 mins on each side. Remove and let rest 10 mins. Slice steak into 1/2 cubes.
- Prepare plates in this order. Add chips to plate first. Then add lettuce. Next add the steak. Then add shredded cheese. Add salsa, queso, tomatoes, sour cream and Jalopeno. Now serve and enjoy.
It's loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade. This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best! What makes this taco salad so darn good is that it holds up to even the most elaborate restaurant So here's the very best dressing you can make for taco salad: a mixture of sour cream, salsa, lime juice. Taco salad is an easy light meal or side dish.
So that is going to wrap it up for this exceptional food taco salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
