Choco Wheat Cake
Choco Wheat Cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, choco wheat cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy and quick healthy wheat cake recipe without egg, oil, oven and sugar. Chocolate lava cake is also known as choco lava cake and molten chocolate cake the recipe is very simple and has whole wheat flour and cocoa powder. I had got many requests for a molten lava cake.

Choco Wheat Cake is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Choco Wheat Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook choco wheat cake using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Choco Wheat Cake:
  1. Get 1 cup wheat flour
  2. Make ready 1/2 cup sugar powder
  3. Take 2 tablespoon choco powder
  4. Get 1/4 cup oil
  5. Take 1 teaspoon baking powder
  6. Take 1/2 teaspoon baking soda
  7. Make ready 1 teaspoon vanilla essence
  8. Prepare 2 tablespoon almond slices
  9. Prepare 2 tablespoon tutti frutti
  10. Make ready 1 cup milk
  11. Make ready 1 cup salt

From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Though I bake whole wheat cakes for family, I am a bit hesitant to share it here. I felt those cakes a bit To make chocolate banana cake recipe, I have used whole wheat flour. For the cake, place all of the cake ingredients, except the boiling water, into a large mixing bowl.

Steps to make Choco Wheat Cake:
  1. Take a heavy bottomed kadai or cooker and place it on low flame. If you used pressure cooker removed the gasket and the whistle from the lid.
  2. Spread one cup salt evenly on the bottom of the kadai. Place a stand on it.
  3. Cover and let it preheat for ten minutes.
  4. Grease a baking tin with oil and line it with butter paper. If you have not butter paper you can dust it with flour and tap off the excess. Keep aside.
  5. Take a large mixing bowl.
  6. Seive wheat flour, powder sugar choco powder, baking powder and baking soda in it.
  7. Add oil in it. Mix well.
  8. Add milk. Mix well to make a thick batter.
  9. Add almonds, tutti frutti and vanila essence. Mix well.
  10. Transfer this mixture to the greased tin. Tap it twice.
  11. Bake it in kadai for thirty minutes.
  12. After that insert a toothpick and check the cake has cooked completely.
  13. Remove it and let it cool down completely.
  14. Unmould it and peel off the butter paper.
  15. Cut into pieces and serve. Garnish with almonds.

Using a wooden spoon, or electric whisk, beat the mixture until smooth and well combined. Nothing compares to scrumptious choco chip cookies at any time of the day. Indulge guilt-free on luscious choco-chip cookies along with some English breakfast tea. Get this cookie combo for your. If you like ur cake to be mildly sweet with the soft texture then this is for u.

So that is going to wrap this up with this special food choco wheat cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!