Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fish bread in pateela 😋. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Milky Bread Recipe in Pateela by Flavory Food بیکری سے بھی اچھی بریڈ گھر پر بنائیں #milkybreadrecipe #breadwithoutoven #breadinpateela Weight lose brown. Simple kitchen brings another super easy quick and delicious recipe.
Fish bread in pateela 😋 is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Fish bread in pateela 😋 is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have fish bread in pateela 😋 using 29 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Fish bread in pateela 😋:
- Prepare #Filling
- Prepare 1/2 kg Boneless chicken(boiled with salt and black pepper)
- Get 1 large Capsicum(chopped)
- Prepare 1 large Onion(chopped)
- Take leaves Coriander
- Get 4-5 Olives(chopped)
- Take 1 tbls kalonji
- Get 1 tbls Soya sauce
- Get 1 tbls Assli ghee/butter optional
- Make ready to taste Salt
- Prepare 1 tbls Black pepper
- Make ready Pinch Ajvain
- Prepare Pinch cumin seeds
- Prepare Egg
- Prepare #Dough
- Get 3 cup maida
- Get 3 tbls Powder milk
- Make ready 1 and halftbls Yeast
- Make ready 2 tbls Oil
- Prepare 1 tsp salt
- Make ready 1 tbls powder sugar
- Take Low warm water as required
- Get #Suace
- Take 1 tbls butter
- Get 2 tbls Maida
- Take 1 cup Milk(liquid)
- Get to taste Salt
- Make ready 1 tsp Black pepper powder
- Take 4 black pepper(whole)
Once you know that basics of preparing a dredging mixture to coat the fish, you Dip the fish in egg, then coat in flour, then dip the floured fish into milk and coat it a second time in bread crumbs. The double dip helps keep the. I dredged the fish in flour, then egg whites, then the breading mixture (bread crumbs & ranch mix only). And instead of frying it, I sprayed a baking This recipe was fantastic!
Instructions to make Fish bread in pateela 😋:
- Wash your hand say BismiAllah and daroud shareef
- First make your dough take a bowl add maida in it then add salt..put a pan on stove boil your water(neem grm) add sugar and yeast keep a side for rise yeast then knead your dough with the help of this water and rest it for 1h maximum for rising(double in size)
- While this time boiled your chicken with some salt to taste and black pepper and sharred it
- After that wash your veggies cut in like this
- Cut olives and coriander
- Now fry all veggies one by one with little bit oil
- At this time make sauce take a pan add some ghee heat it now add 3tbls maida fry it untill fragrance release then add milk salt and pepper#tip keep your flame low this time
- Now it's time to assembled all mixture add all spices and soya sauce also and sauce which we have been prepared…
- Take a dough punch it flat it on counter top with the help of rolling pin put some mixture and maka a fish shape like this
- Now beat your egg and brush on it also sprinkle some kalonji and make eyes with whole black pepper
- Now preheat your pateela insert a net rack and place fish pan on it for backing while this time chck it and change it's side
- It's time to enjoy 😋🍽🍷soo yummy tasty😋😋😋😋
- Yuummm❤
I took the advice of a few others and changed it a little bit though. I dredged the fish in flour, then egg whites, then the breading. I love fish, and the family says I make the best fish in the house. I wonder if they just want me to cook sometimes? Maybe not, because this recipe really is yummy – and easy. cup breadcrumbs (I usually make these out of some interesting leftover bread).
So that’s going to wrap this up with this special food fish bread in pateela 😋 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
