Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mutton curry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mutton curry is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Mutton curry is something which I have loved my entire life.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mutton curry using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mutton curry:
- Make ready 500 gms mutton
- Prepare 1 medium size onion chopped fine
- Get 1 Tbsp ginger-garlic paste
- Get 1 bay leaf
- Take 1/2 tsp whole garam masala of cinnamon stick, green cardamom, black cardamom, cloves, whole red chilli
- Get 1 tsp red chilli powder
- Get 1 tsp Kashmiri chilli powder
- Get 1/2 tsp turmeric powder
- Get 1/2 tsp black pepper powder
- Make ready 1/2 tsp garam masala powder
- Get to taste Salt
- Prepare as per need Water for the curry consistency
- Get as needed Mustard Oil to cook
In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy.
Instructions to make Mutton curry:
- Wash the mutton pieces and marinate with turmeric powder, salt and set aside for 1 hour
- In a pressure cooker heat mustard oil, add whole garam masala of cardamom both green & black, cinnamon stick, cloves, bay leaf and whole red chilli. Add chopped onions and fry till translucent.
- Add ginger garlic paste, chilli powder, Kashmiri chilli powder, turmeric powder and stir well. Let the oil leave the surface.
- Add mutton and stir for 20 mins covered so that mutton gets a good cook.
- Add water based on the curry consistency you want and put on pressure for 2 whistles on low flame.
- Set aside and give a stir. Add farm masala powder and stir
- Plate and enjoy
The creamy coconut flavored mildly spiced delicacy. A dish rich and aromatic, spicy yet not hot! Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food.
So that’s going to wrap this up with this exceptional food mutton curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
