Roasted Bread Pakora
Roasted Bread Pakora

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, roasted bread pakora. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Bread Pakora is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Roasted Bread Pakora is something which I’ve loved my entire life. They’re nice and they look wonderful.

.on Toasted #crispybreadpakora #snacksrecipe #toasted bread pakora recipe,bread easy bread pakora recipe,how to make bread pakora,bread pakora,indian snacks. Ingredients White bread Besan Oil Salt Jeera Red chilli powder Turmeric powder Potatoes Thanks for watching the video Please subscribe my channel. পাউরুটির পাকোড়া । Stuffed Bread Pakora । Bread Pakora Recipe In Bangla. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! -Bread pakora is ready, serve with tomato ketchup.

To begin with this particular recipe, we must prepare a few ingredients. You can have roasted bread pakora using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Roasted Bread Pakora:
  1. Get 1 cup boiled Potatoes mashed
  2. Take 1 tbsp greenchillies
  3. Take 1 tbsp garlic paste
  4. Make ready as per taste Salt
  5. Take 1/2 tsp turmeric
  6. Prepare 1 onion chopped
  7. Make ready as required Besan
  8. Prepare as required Bread slices
  9. Prepare as required Oil
  10. Make ready 2 tsp Coriander chopped
  11. Get 1 tsp mustard seeds
  12. Get 1/2 tsp jeera

Stuffed bread pakoras are famous Indian street food loved by all age groups. Bread Pakora is a favorite breakfast and tea time snack at our home. Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack!

Instructions to make Roasted Bread Pakora:
  1. For Masala Take oil in pan add mustard seeds, zeera, chopped onions cook onions for 2 to 3 mins add greenchillies, garlic, mix well, add salt, haldi, boiled potatoes and mix well and keep aside.
  2. Besan Mixture : Take 1 cup besan add salt, pinch of turmeric, 1 / 2 tsp redchillipowder and make batter (batter should not be runny)
  3. Take bread cut the desired shape spread potato masala evenly now with spoon coat masala with besan mixture. Take a pan add 1 tsp oil or butter in it and place bread pakora and cook it from both the sides till it turns golden brown. Ready to serve.

This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each. Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients. The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them.

So that is going to wrap this up with this exceptional food roasted bread pakora recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!